Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
14th Edition
ISBN: 9781305627994
Author: Frances Sizer, Ellie Whitney
Publisher: Brooks Cole
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Textbook Question
Chapter 2, Problem 7SC
According to the USDA Eating Patterns, which of the following vegetables should be limited?
a. carrots
b. avocados
c. baked beans
d. potatoes
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Chapter 2 Solutions
Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, health-nutrition and related others by exploring similar questions and additional content below.Similar questions
- The USDA Food Patterns recommends that a healthful diet contains food from which of the following group? A. Starches, meats, vegetables, fruits, milk, and fats B. Carbohydrates, fats, and proteins C. Grains, vegetables, fruits, dairy, and protein D. Nuts and legumes, carbohydrates, fats, and dairyarrow_forwardUsing a research to defend your position,can we draw a straight line and suggest only one specific choice of diet or should we look into combined diet solutions?arrow_forwardAccording to the Dietary Guidelines, about 3/4 of the American population has an eating pattern that is low in which food groups? Which food groups do Americans consume an excess of?arrow_forward
- Which food is most likely enriched?arrow_forwardYou are going through a salad line in a cafeteria at the end of the day. Which types of foods would you tend to avoid? Or would you skip the salad altogether? Explain.arrow_forwardWhat do you think of a diet program that allows for generous amounts of bread and rice provided that no butter or margarine is added?arrow_forward
- In fundamentals of food science, what are the functions of carbohydrates to our body and food systems?arrow_forwardWhich of the following food has the highest satiety value? A. Fiber B. Carbohydrate C. Proteins D. Fatsarrow_forwardAccording to Marion Nestle’s introduction to Food Politics, how does the USDA come up with nutritional guidelines, such as the food pyramid and MyPlate?arrow_forward
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