The federal government requires that all foods display information about fat content and other ingredients on food packages. The displays have to be verified by independent laboratories. The price of an evaluation of a food product could run as much as $20,000. What impact do you think this law will have on the market for meat?

Economics: Private and Public Choice (MindTap Course List)
16th Edition
ISBN:9781305506725
Author:James D. Gwartney, Richard L. Stroup, Russell S. Sobel, David A. Macpherson
Publisher:James D. Gwartney, Richard L. Stroup, Russell S. Sobel, David A. Macpherson
Chapter3: Demand, Supply, And The Market Process
Section: Chapter Questions
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The federal government requires that all foods display information about fat content and other ingredients on food packages. The displays have to be verified by independent laboratories. The price of an evaluation of a food product could run as much as $20,000. What impact do you think this law will have on the market for meat?

 

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The price of an evaluation of a food product is $20000 that increases the cost of production of meat. This discourages suppliers to produce meat as a rise in the cost of production reduces the profit margin. Thus, suppliers reduce the supply of a meant. Therefore, this leads to a fall in the supply of meat in the market.

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