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Organic And Biological Chemistry

7th Edition
STOKER + 1 other
ISBN: 9781305081079

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Chapter
Section
BuyFindarrow_forward

Organic And Biological Chemistry

7th Edition
STOKER + 1 other
ISBN: 9781305081079
Textbook Problem

What is the carbohydrate classification for the product produced when each of the following undergoes complete hydrolysis?

  1. a. trisaccharide
  2. b. oligosaccharide

(a)

Interpretation Introduction

Interpretation: The classification of the products obtained on complete hydrolysis of trisaccharide has to be stated.

Concept introduction: Hydrolysis of tetrasaccharides gives four monosaccharides. Monosaccharides are the type of sugars which cannot be further hydrolysed.  If two monosaccharides combine, then it is called disaccharide and if three monosaccharides combine, then it is called trisaccharide.

Explanation

Trisaccharides are the oligosaccharides containing three monosaccharides connected by two glycosidic linkages.  For example: Raffinose, it contains one glucose unit, one galactose unit and one fructose unit.  The structure of Raffinose is shown below...

(b)

Interpretation Introduction

Interpretation: The classification of the products obtained on complete hydrolysis of oligosaccharide has to be stated.

Concept introduction: Hydrolysis of oligosaccharides give monosaccharides. Monosaccharides are the type of sugars which cannot be hydrolysed further.  If two monosaccharides combine, then it is called disaccharide, if three monosaccharides combine, then it is called trisaccharide.

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