Chemistry: Principles and Reactions
Chemistry: Principles and Reactions
8th Edition
ISBN: 9781305079373
Author: William L. Masterton, Cecile N. Hurley
Publisher: Cengage Learning
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Chapter 9, Problem 12QAP
Interpretation Introduction

Interpretation:

The barometric pressure at the sea level is 760mmHg. The pressure of the pressure cooker is 1.75 atm. The normal boiling point temperature difference between the boiling water in an open pot and in pressure cooker is to be determined. The heat of vaporization of water is ΔHvap =40.7kJ/mol.

Concept introduction:

The Clausius − Clapeyron equation is as follows:

lnP1P2=ΔHvapR(1T11T2)

Here,

P1 and P2 = vapor pressure

T1 and T2 = Temperature

R = gas constant

ΔHvap = heat of vaporization

The boiling point temperature difference is -

ΔTb=T2T1

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Chapter 9 Solutions

Chemistry: Principles and Reactions

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