Aspartame Essay

Companies that use aspartame in their soft drink products, like Diet Pepsi and Diet Coke, are entangled with the safety controversy. Though both companies do not directly address the use of aspartame in their advertisement, their opinions of the controversy may be noted. Diet Pepsi up until 2012, like Diet Coke, used aspartame to sweeten their Diet Pepsi . However, Pepsi, during a rebranding movement, decided to end their use of aspartame; instead, the company now uses Sucralose (Spelnda) and acesulfame

this so-called sugar known as aspartame. But to bring to light two solutions that could end this ferocious ploy by the greedy government and enterprise benefiting from this fake sugar. The two solutions that were to be proposed are unrefined cane sugar and educations. Aspartame is extremely poisonous, and here is why. One of the toxic ingredients of Aspartame is wood alcohol. When the temperature of Aspartame exceeds 86 degrees F, the wood alcohol in the Aspartame is converted to formaldehyde, and

Origin of Aspartame In 1965, James M. Schlatter, a chemist, accidentally discovered aspartame as he was originally working on an anti-ulcer drug. Aspartame resulted from Schlatter's mix of asparatic acid and phenylalanine. For some reason, Schlatter decided to taste the mixture and as he dipped his finger and licked it, he saw that it tasted good. This gave birth to the artifical sweetener aspartame but in its rather unstable form. As years went by, numerous scientists reproduced aspartame until eventually

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Aspartame Controversy There has been much research and controversy about the chemical C14H18N205, aka aspartame. Even though a large amount of research has been done on aspartame, most people are unaware of the dangers. As consumers, it is important to educate ourselves on what the FDA is approving for human consumption. Aspartame is the most common and one of three alternative sweeteners in the United States which can be found in more than 6,000 products and is consumed by more than 200 million

should also be cautious of consuming aspartame since they typically consume more sweets and food per kg than adults do making it easy to go over the recommended daily limit. Most sweetened children’s products now boldly state reduced sugar, or [insert a number here] % less sugar, or sugar-free. Parents knowing that their children should be limited in their amounts of sugars readily grab these products to help in this task. Consequently, increasing the mg of aspartame being consumed per day by children

Magnuson B, Burdock G, Doull J, Kroes R, Marsh G, . . . . Williams G.. (2007) Aspartame: A safety evaluation based on current use levels, regulations, and toxicological and epidemiological studies. U.S. National Library of Medicine. Retrieved from: http://www.tandfonline.com/doi/full/10.1080/10408440701516184#abstract The authors of this paper are all recognized experts in their fields and were selected based on their wealth of knowledge by previously doing food safety investigations and toxicology

Aspartame is a very sweet substance that is used to substitute sugar, it is very low in calories and it is derived from aspartic acid and phenylalanine. It is made of these two substances in their truest form either through synthesis or fermentation. James Schlatter discovered it by accident when working with a antiulcer drug. He accidentally spilled aspartame onto his glove and licked it not thinking about the effects and found it was sweet and that was the start of its existence. It is used in

The Truth About Aspartame Aspartame is a toxicin to the people who consume it. At least that’s what the critics say. Zero calorie artificial sweeteners reputation has been degraded due to people criticizing all of the “dangers” that can come from the consuming of these products. These allegations come from people who, more than often, lack any credibility or proof of these dangers involved with artificial sweeteners. The truth is artificial sweeteners, such as aspartame, are not as dangerous

Thesis statement: Because aspartame has always been promoted being sugar free and healthy, people are unaware of the dangers associated with it. Did you know that aspartame, the technical name for low calorie sweetener with popular brands such as Equal, NutraSweet, and Spoonful, could cause illnesses and toxic reactions to the human body? Sickness linking to brain function abnormality, depression, birth defects, and Alzheimer’s are somehow related to taking this sugar alternative. This has been