Aspartame Essay

Bill Maher once mocked the aggressive nature of the drug advertisements that direct you to tell your doctor that their drug is right for you. “Tell your doctor? Shouldn’t your doctor tell you what drugs you need. When you tell your doctor isn’t he just a dealer at that point,” said Bill Maher. The American public generally trusts their government to protect them from the hidden dangers prescription and over-the-counter drugs. However, that trust isn’t fully warranted as the FDA has been featured

Alternatives to High Fructose Corn Syrup Abstract High fructose corn syrup has been used as a cheap alternative to classic sugars, like sucrose, since the late 1970s. It is produced from corn, which is government subsidized so that it is cheaper than standard table sugar. Unfortunately for the American public, high fructose corn syrup has many potential health risks. Fortunately, there are prospective alternatives to this poisonous sweetener, even among the most common ones, like Splenda, NutraSweet

Holland Sweetner Company vs. NutraSweet (A) Jon Bain-Chekal Introduction: The worldwide aspartame market has enjoyed patent protected financial prosperity since the early 1980’s. In 1986 the world demand for aspartame was 5,730 tons annually with future projected world demand reaching 10,000 tons annually, a 75% increase over 1986 demand. The Monsanto Corporation, the current owner of the rights to manufacture aspartame, under the brand name NutraSweet (NS), reported 1986 sales of $711 million. The estimated

Learn more about various medical processes for neck tightening Description: there are various ways to battle the saggy skin problem but the medical processes which are most popular and effective for neck tightening and for face lifting described here in detail. Visible jawline and saggy neck do not only look you dull but also the early signs of aging too, if not taken care in due time then it can do a lot of harm as well. sagging skin which is also known as the turkey neck is the combination of

Glucose is a necessary nutrient to our bodies. Glucose help our brain, muscles, and tissues, without it the body cannot function. Artificial sugar is chemically processed and used in placed of sugar. Artificial sugar is usually used less in food, candies and drinks, because it tends to be 200-600 times sweeter than natural sugar. The artificial sweeteners have become a controversy, continuously being linked to cancer, diabetes and recently the function of the nervous system (brain). The use of sugar

Diet Coke and its Effects on the Human Body With soft drinks being available at every street corner from convenience stores to department stores, it has been easy for consumers to purchase such high-calorie drinks as a quick snack. However, with the knowledge that these high-calorie drinks are injurious to health because of the quantity of sugar it contains, individuals are cutting back the high calorie and replacing it with diet drinks thinking it is supposedly a healthier choice. Unfortunately

effect the reaction because inside the mentos it has Potassium Benzoate and aspartame. Mentos have Potassium Benzoate and Aspartame to make the soda fizz and the carbon inside the soda makes the fizz pack together and it tries escape the can. The bubbles inside the soda is carbon dioxide and when the carbon dioxide mixes with the mentos it causes the fizz to mount up and it escapes the can. The Potassium Benzoate and Aspartame reduces the amount of work required to form bubbles in the carbonated soda

“The leaves of the stevia plant- a small perennial shrub also known as sweet herb- have long been used as a natural sweetener and herbal medicine in the plant’s native South America (Horowitz 36).” The artificial sweetener Stevia is becoming more popular. Stevia is an herb with about 300 times more sweetness power than sugar. There are many benefits to stevia such as helping those maintain a healthy blood pressure, helping diabetic patients and those who are on a low carb and low sugar controlled

What You Don’t Know Might Kill You Millions of Americans wake up every morning and make a decision about what they will eat for breakfast to jump-start their day. Some may reach for a bowl of Cheerios or multigrain cereal, while others may opt for yogurt, toast, or a pastry. Some people choose to wash down their breakfast with pulp-free orange juice, while some may drink a protein drink or an invigorating coffee to get them going. For lunch, many people will consume sandwiches piled high with meats

The ingredients in processed foods have come under scrutiny as Americans have become more health conscious; dyes, taurine, and aspartame are just some examples of the highly controversial products, but it has become increasingly difficult to find out the truth. One of the biggest ingredient debates in America centers around products with artificial dyes, such as Mike and Ike candy