Caramel corn

High Fructose Corn Syrup: Why You’re Getting Fat Did you know that High Fructose Corn Syrup (HFCS) accounts for over half of the artificial sweeteners used in the United States today? Although it is loved by big food companies due to its extended shelf life and cheap production, is it the healthiest option for the consumer? This is a widespread question that has been asked in the United States since the invention of HFCS in the 1960s. This artificial sweetener is rumored to increase one's chances

People of all ages have historically had a passionate relationship with sugar. Desserts traditionally cap off meals at gatherings and celebrations. Beginning at a young age, children develop a love of candy and sweet treats. The two often become associated with reward and pleasure, both mentally and chemically. Because of this, Americans cannot help but crave this substance that surrounds their everyday lives. However, the process the body goes through to break down the material can lead to several

Why should people avoid High-Fructose Corn Syrup? “High-fructose corn syrup (HFCS), it is harmful!” My friends said. “We should stay away from HFCS.” When we had a lunch in a fast food restaurant, my friend picked up a packet of ketchup, HFCS is the first ingredient in its recipe. Meanwhile, another friend picked up a can of Coke, HFCS still appeared. Similarly, when I picked up a packet of sweet sauce, HFCS was still there. Almost everything included HFCS, which is the first ingredient in their

talked about corn and Bryan Walsh talking about high prices of our cheap food. Robert Kenner explains how we should look into our food to save us from getting sick or becoming obese. Michael Pollans argument is how corn is in everything we eat. His claim is, most of what we eat is corn, in one way or another. Corn is in pills, diapers, charcoal, and batteries.That’s crazy. We don’t eat batteries or diapers. When we eat our food it just doesn 't taste like a ball of corn. His evidence is corn feeds the

Have you ever had a strong opinion about something you liked or loved? If you were given a Coke and Pepsi can, which one would, you drink? In the century we live in, it seems that everyone has an opinion about the food that they eat and the drinks that they drink. Most people want to drink a soda that tastes the best, but they also want a soda that is the healthiest. So where is there an in between? Would a Coke benefit their needs, or would a Pepsi? There are many experiments made to find the popularity

Throughout many individuals lives, the general source of liquid consumption other than the main form of hydration which is water, comes in many different styles. In laboratories, chemists continue to create forms of liquid which can be consumed by humans either for pleasure or the sole purpose of hydration. These chemists take it upon themselves to find different ingredients to add to the base element of H20 to add an additional effect on the consumer; which can affect them in negative ways. Of these

Title: This #1 Goal of Food Companies is Killing You (to make money) Category: Health & Wellness Tags: GMO, engineered food, processed food, HFCS, sugar Snippet: Whether it’s GMO foods, adding sugars or artificial flavoring, food companies cut corners to make a higher profit. In the end the consumer is the one who loses — and much more than just money. Take a look at the number one goal of most big food companies today. Article: If food manufacturers actually cared about your health then they wouldn’t

There are multiple strange ingredients that are in soda. " These include high levels of sugar, (or even worse high fructose corn syrup), corrosive phosphoric acid, naturally caramel coloring, and one of the most well known drug that has a powerful effect on your brain chemistry - it is called caffeine." ( Action on sugar. n.d.) The caffeine in soda is why it is so addictive. You should see why you shouldn't

This protein is not toxic to humans; it is broken down in the digestive system. Bt corn does not completely eliminate the need for insecticides, but greatly helps. In 1997, 4.5 million acres were planted to Bt. hybrids (Beeler, 1998). Today, 30 to 40% of corn and 50% of soybeans are GMO crops (Hein, 1999). This is quite a substantial percentage of our crops considering that many consider the existence of GMO crops to

Emisse there was lesser spirits. In each Town had a priest were he primarily responsible for obtaining supernatural cooperation in things like war and guarding holy objects that the Town owned. Creek were known for the there agricultural farming of corn, but beans, squash,