Condiment

Everyone else in the world still thinks of American food as ketchup. - Jose Andres Puerta Most of us cannot imagine a world without ketchup. This strange red substance is the lifeblood of fast food everywhere. Nothing that taste good cannot be helped by ketchup and because of this simple truth there are a number of things that can be cooked with it. I thought that the only time that I would not see a bottle of the stuff was during Thanksgiving dinner and then this year

Catfish are a delicious freshwater fish caught by anglers in many places. In addition, channel catfish fillets are widely available throughout the USA at grocery stores. Catfish are a delicious freshwater fish caught by anglers in many places. In addition, channel catfish fillets are widely available throughout the USA at grocery stores. Beer Batter Fried Catfish 6 catfish fillets 1 cup flour 2 1/2 cans beer 1 teaspoon cayenne pepper Mix flour, beer and cayenne pepper in blender until

with your friends. You just finished ordering your food, when u look over and see that bottle of dark syrupy liquid off to the side. Known around the world, Soy sauce is an international condiment that is used as a sauce, a condiment, as well as an ingredient in plenty of dishes and recipes. Although this condiment is seen a lot in most Asian style restaurants or even in packets from your Chinese take-out place but it is used all over the world But have you ever wanted to know exactly is soy sauce

Ethnography of Rodeo Food Food is an essential component of many social events: it brings people from a wide variety of society together, it provides nourishment, and in modern and globally interconnected times in can even be used to share different cultures’ ideas of good food in a relaxed setting. Humans require food to survive, but the different ways that food is prepared and served is highly varied among cultures. Even how these cultures utilize food in larger social settings is widely variable

People are constantly looking for something better in order to feel as if they have the best they can get. Such people can be categorized as Costco shoppers, which often are the people who want to save money by buying items of extravagant sizes for less, in result thinking they are doing something beneficial. The prevalence of these super-sized items glaringly reflects the American culture, as well as the American Dream, and how it plays a role in the lives of many American citizens. Mustard, more

What the Dog Saw: and other Adventures Malcolm Gladwell is an English-Canadian journalists who wrote an extraordinary piece of work called “What the Dog Saw: and other Adventures.” In this book there are 19 stories, two specifically have a common theme these two stories are called the Ketchup Conundrum and True Colors. The Ketchup Conundrum discusses how diverse mustard is compared to ketchup. And True Colors on the other hand discusses how hair dye advertising shaped the 20th century

Wing-It Restaurant Yakisoba Where there is an editor there is content. This event happened at the office of food magazine – for your information, it is different from ‘and recipe magazine’. The editor-in-chief mentioned to Yamaoka, a budding gourmet writer, “In the US, when you watch the sporting event, you should watch the sporting game either at the most expensive, or the cheapest seat. So, go to Wing-It Restaurant and try Yakisoba there!” Yamaoka answered “Yes!” immediately to his comment, although

gorgeous and incredibly nice like the other girls in the squad. No wonder why they’re so popular and everyone likes them! I was standing by the lockers with them and laughing at their weird conversation. “Barbeque sauce is definitely the better condiment!” Malia says in Bethany’s face. “No! Barbeque sauce is too messy! Simple ketchup is the best!” Bethany counters. “Ketchup is basic like you!” Malia yells back. “Well Barbeque is messy just like you! When was the last time to cleaned your room or

As a Chicago native, I know never to put ketchup on my hotdogs. Whether I was at a backyard barbecue, or at a ball game, I would rather take a plain hotdog over one covered in fake tomato sauce. I’m not sure what came first, me being told not to put ketchup on a hotdog by my brother, or the dislike for the taste itself. Either way, I’ve grown accustomed to the look of a hotdog with mustard on it rather than the unorthodox red paste. Because of this, I am quite familiar with the various brands of

There are two traditional methods for seasoning meat destined for the grill: wet and dry. Choosing one over the other places you on one side of yet another barbecue debate. As with most culinary debates, both sides have some strong arguments as we will see when we compare these two methods of flavoring meat. What is the difference between a dry rub and a wet rub? As you might expect, dry rubs have only dry ingredients. They will typically include powdered spices and sometimes dry herbs along