Igloolik

The dietary adjustments of a particular culture is indicative of the cultural impact of another and is frequently exemplified throughout the colonial history of North America. Indeed, the incorporation of European food goods, such as alcohol, into the diet of the North American Indigenous Peoples is representative of the immense influence which the first explorers had on these early tribes (Lunn 1992). Furthermore, the transitional dietary modifications of the First Nations People of Canada’s north

Dietary modifications within a particular culture are indicative of the influences of an external culture and such transformations are frequently exemplified throughout the colonial history of North America. Indeed, the incorporation of European food goods, such as alcohol, into the diet of the Canadian Indigenous Peoples is representative of the immense impact which the first explorers had on these tribes (Lunn 1992). Furthermore, the transitional dietary modifications of the First Nations People