Shea butter

Chef choice 24 pcs Stainless Steel Icing Piping Nozzles set, Cake Decorating Tips, cupcake tool, cake decorating supplies PRODUCT TITLE Chef choice 24 pcs Stainless Steel Icing Piping Nozzles set+ Cake Decorating tips +cupcake tool premium baking tools with bonus silicone pastry bags, 6 cake cups & 1 cake pen +cake decorating supplies, cake decorating set, for baking cakes, cookies & pastries, PRODUCT DESCRIPTION Discover easy baking steps without prior experience in baking with Chef choice 24

Breakfast Rolled Oats What You'll Need: 1 cup Organic Rolled Oats 1 ½ cup Almond milk (or any milk you favor) 2 tsp Organic Cinnamon Powder 1 huge tablespoon of Natural Peanut Butter (or any other nut butter) Dark Chocolate Chips (as much as you desired, but within ¼ cup, if you want it to be healthy) Mix all the ingredients together. You can either eat it at once or microwave it to the desired warm (about 30 second to 1 minute), or you can transfer to a refrigerator bowl

also so easy to make. Just an hour of your day and you can have desert ready for the family. Make sure to have all the ingredients for this recipe before you start to make it. First off, in a saucepan, combine 1 cup sugar, water, 3 tablespoons butter and ¼ teaspoon cinnamon. Bring to a boil; boil for 3 minutes. Remove from the heat and set aside. Next, you roll your crescent pastry into a 21 inch by 14 inch rectangle; cut into six 7 inch squares. Place one apple in the center of the crescent rolls

Looking to make a delicious Peanut Butter & Jelly sandwich? If you’ve come to the right place! We are going to go over everything from preparing the bread to spreading the jelly. Follow these simple steps and you will find yourself enjoying a delicious PB&J. The first thing you want to do is choose your type of bread. Whole wheat, white, or even raisin bread will do, whatever suits your taste. After you choose your bread proceed to the toaster. You want to toast your bread until it's golden. Toaster

“Momo” is a popular food in Southeast Asia. It is one of the most expensive foods in Southeast Asia because it is a healthy food because it is steamed. Here in America, Americans call them dumplings. Today I will be giving instructions to make Nepalese momo. Talking about ingredients for vegetarian momo, it needs cabbage, onions, peppers, momo masala, wrappers, salt, ginger, oil, and water. On the other hand, the carnivore (meat) momos exchange the cabbage with the meat. In addition, there are

Variations on psarosoupa – a basic soup of fish, boiled vegetables and potatoes – are served throughout Greece and its Aegean archipelago of islands. It’s usually made with the fresh catch of the day – whatever fish is available – so for the best flavour use the freshest, best-quality fish you can find. There are no strict rules and, like most Greek family dishes, recipes are passed down through generations and tweaked according to preference and local and seasonal ingredients. SERVES 6 1 kg/2 lb

join with carbon atoms with no double bonds. This makes the carbon atoms in the fat’s molecular structure to be fully saturated with hydrogen atoms. Three examples of saturated fats are; 1) Butyric acid - milk (especially buffalo, goat, and sheep), butter, Parmesan cheese. 2)Lauric acid - coconut oil, palm kernel oil, laurel oil. 3) Myristic acid - nutmeg, coconut oil, palm kernel oil and butterfat. (Wikipedia,2015) What are unsaturated fats; three examples of saturated fats:- Unsaturated fat is

in making a peanut butter and jelly sandwich is getting all of the ingredients. You will need to get the two jars. One says peanut butter and the other says jelly. Most people keep the jelly jar in the refrigerator and the peanut butter in a cabinet or a drawer. Once you have the jelly and peanut butter, you will need to get the bread. The bread is in a long plastic bag with a twist tie holding the bread in the bag. The bread can be white or wheat. Now you will need a butter knife and a plate

ten, five or three ingredients, butter is always one of them. Butter is basically fresh cream that is churned to a semi-solid state. It is so versatile; you can use it in savoury and sweet applications. Cream unsalted butter with sugar into fluffy dough loaded with pockets of air to create melt in your mouth cookies. Cut it into flour to form morsels of fat coated in flour that puff up into the flakiest crusts. Nutty brown butter is easily achieved by heating butter in a pot until the milk solids

I have always loved to bake, the first thing I ever made were rainbow cupcakes when I was in the 6th grade. When I first started baking, I would always use a regular hand whisk, I never had the desire to buy a fancy expensive electric mixer until one day I wanted to make a angel food cake for my mom’s birthday. I had made it once before in my homect class and I knew that an angel food cake with a whipped cream topping needed a lot of air incorporated into it for it to rise. I also knew that if I