Types of restaurants

that relates to provision of products and services. It is a multi-billion dollar industry that depends on leisure and disposable income. There are several sectors under the term hospitality industry which are as the following: 1. Hotels 2. Restaurants 3. Contract services 4. Pubs, Bars, casinos and nightclubs 5. Event A hotel is a place that has rooms in which people can stay when they are traveling where they can get food, shelter and other services. Hotels are divided into several

Restaurant Classification Restaurants are found throughout the United States as well as other countries. Restaurants are found in many different places such as street corners in mobile businesses, buffets found in mid-sized towns and cities, as well as upscale restaurants that are most always found in larger and more populated areas. All of these places serve one purpose in common; to aide to the desired food cravings of countless people. A person might say that there are no noticeable differences

Full-Service Restaurant Industry According to the United States Census Bureau, Panera Bread would fall under the Full-Service Restaurant Industry (NAICS code 722110, SIC 5812). The definition of this industry in the North American Industry Classification System is as follows: “This industry comprises establishments primarily engaged in providing food services to patrons who order and are served while seated (i.e., waiter/waitress service) and pay after eating. These establishments may provide this type of

particular industry. This analysis is then used to establish if a certain industry is attractive to potential shareholders and investors. The following will elaborate on the power of suppliers and the power of buyers in the "family restaurant" industry; including restaurants such as: Boston Pizza, East Side Mario's, and etcetera. The different strengths and weaknesses of these forces depend on many different factors that will also be summarized. Finally the overall influence of each force on this industry

competitive pressure from rivals. A restaurants success depends largely on a few key attributes including

This will describe the restaurant industry and its main employees. I will summarize three primary the primary reason that the turnover is high in this industry. I will also recommend a method that address the reasons that turnover is high. I will make a recommendation on how to improve job satisfaction in the industry. The restaurant industry can be described as providing refreshments and meals in a sit-down dining facilities and take-out establishment. The American restaurant industry has become

wants. The objectives of the concept is to let customer satisfy with what they wants and to understand of customer preferences and produce the product and service. Customer satisfaction is an important factor for the restaurant because it is how they going to survive in the restaurant industry. Basically to understanding of the social, economic and, to a limited extent, psychological location of the consumer (Salim, A, T., Rahmat, H., Karuthan, C., & Mukesh, K. 2012). The objectives are to let the

Tuscany Italian Restaurant is nestled in lush green surrounds with a beautiful shaded courtyard area, perfect for a romantic dining experience or for that small group function. With luxuries authentic fine Italian cuisine, wood-fire pizza and a mix of traditional dishes, Tuscany Italian restaurant serves a unique range from the extensive a’ la Carte menu. Over the past 7 years, Tuscany has received many awards for culinary excellence, while still preserving an affordable relaxed dining experience

1. Task 1 Analyze current scale, scope and diversity of the hospitality industry so that your report will help The Mittal Group to take a decision. 1.1, M1 Assume that if I am a senior team member in “Expert Business Consultancy Firm” then my role is to show/give the information about the current scale, scope and diversity about the hospitality industry so that The Mittal Group will invest in hospitality industry and the information was briefly describe given below:- 1.1 Hospitality industry

mall with eclectic cultural restaurants and stores will attract a wide array of people, but now, while walking around UV, the only people that students will encounter are other USC students. This is how the removal of the international food court further reduces diversity in the surrounding area. Additionally, small business owners were largely responsible for the operation of the establishments at the international food court. Members of the community staffed the restaurants, and more often than not