14. A solution is prepared by adding 0.5590 g of powdered milk into a 5.0E+02 mL volumetric flask and adding 30 mL of 1.0 M KCL and diluting to volume with DI water. The concentration of a milk sample is determined to be 5.130x104 M Ca2+ based on linear regression analysis of calcium standard solutions. What is the concentration of Ca2+ in the milk sample (wt/wt %)? [MW Ca= 40.078 g/mole] O 0.110 1.84 6.75 6.746 0.4048 O 1.839 Submit Answer Incorrect. Tries 1/2 Previous Tries

Chemistry: The Molecular Science
5th Edition
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:John W. Moore, Conrad L. Stanitski
Chapter13: The Chemistry Of Solutes And Solutions
Section13.6: Expressing Solution Composition
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14. A solution is prepared by adding 0.5590 g of powdered milk into a 5.0E+02 mL volumetric flask and adding 30 mL of 1.0 M KCL and
diluting to volume with DI water. The concentration of a milk sample is determined to be 5.130x104 M Ca2+ based on linear regression
analysis of calcium standard solutions. What is the concentration of Ca2+ in the milk sample (wt/wt %)? [MW Ca= 40.078 g/mole]
O 0.110
1.84
6.75
6.746
0.4048
O 1.839
Submit Answer Incorrect. Tries 1/2 Previous Tries
Transcribed Image Text:14. A solution is prepared by adding 0.5590 g of powdered milk into a 5.0E+02 mL volumetric flask and adding 30 mL of 1.0 M KCL and diluting to volume with DI water. The concentration of a milk sample is determined to be 5.130x104 M Ca2+ based on linear regression analysis of calcium standard solutions. What is the concentration of Ca2+ in the milk sample (wt/wt %)? [MW Ca= 40.078 g/mole] O 0.110 1.84 6.75 6.746 0.4048 O 1.839 Submit Answer Incorrect. Tries 1/2 Previous Tries
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