define and describe the macronutrients for carbohydrates in terms of: • The composition of the macronutrients • The biological functions • Dietary sources • Recommended Daily Intake (RDI) • Factors contributing to states of excess • Factors contributing to states of insufficiency and deficiency • Signs and symptoms

Nutritional Sciences: From Fundamentals to Food, Enhanced Edition
3rd Edition
ISBN:9781337486415
Author:McGuire
Publisher:McGuire
Chapter2: Nutritional Assessment And Dietary Planning
Section: Chapter Questions
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  define and describe the macronutrients for carbohydrates in terms of:
• The composition of the macronutrients
• The biological functions
• Dietary sources
• Recommended Daily Intake (RDI)
• Factors contributing to states of excess
• Factors contributing to states of insufficiency and deficiency
• Signs and symptoms
 

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