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A Report On The Production Of The Factory 's Energy

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EXCUTIVE SUMMARY XYZ is a small to medium sized factory that is almost 40 years old. In order to keep up with the changing energy regulations and customer expectations the energy consumption of the factory and its efficiency has to be evaluated. This baseline study provides an assessment of the factory’s energy use and sets forward several important recommendations that will ensure more efficient energy consumption. MAIN DOCUMENT XYZ is a small to medium manufacturer of vegetarian pies that employees less than 250 individuals. XYZ ‘s factory is part of several units built in the 1970s within an industrial estate. Since then there has been no significant modifications to the factory.XYZ’s factory uses two main energy sources. The machinery in the factory including cutters, pie filling machines, conveyors and chillers are electrically powered. The cookers and the building’s heating system are fed by steam and hot water from a 1970s oil fired boiler. The purpose of this audit is to establish a baseline from which to improve the energy and environmental performance of the factory. In the history of mankind energy use has been part and parcel of his daily life and progression towards betterment of life. The use of energy by man to add value to materials required is indeed the history of industrialization (DMU, 2009). The idea of man using energy for the betterment of his life has however come into question over the last few decades. This questioning is linked to

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