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Clinical Dietitian Ethics

Decent Essays

The Academy of Nutrition and Dietetics (AND) position of feeding at the end of life are patient centered and solemnly based on the patient’s personal decision and values. All clinicians, including dietitians have an ethical obligation to protect life and relieve suffering. Mitchell and Kerridge state that medical treatment’s “ultimate goal of any medical intervention of the patient’s prognosis, comfort, well-being or general state of health”. However when a patient lacks the ability to make decisions about their care due to a decline in cognition, loss of conscience or in a vegetative state this challenges the ethicacy of a clinical dietitian to do the right

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