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The Causes Of Slavery In The 1700s

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Slavery existed heavily in the South by the 1700’s. What started out with indentured servants, quickly but slowly, became slavery in a more brutal and disheartening way. European colonists turned to slavery because for every one indentured servant there were 17 slaves. (Chapter 2, page 46) This made it easier for European colonists to be able to replace slaves rather than waiting for indentured servants. Also, during Bacon’s Rebellion, Europeans quickly learned that servants were dangerous, because they had a right to fight back. Servants expected to be free within seven years in exchange for working the Europeans land. This also created the image that slaves would be easier to control simply because they had nothing to look forward to, once a slave always a slave. Once the Virginia slave law came out, it initially separated blacks and whites by skin color thus beginning the road to the new definition of “race.” In the south, slavery was in higher demand due to the increase of land to grow crops, indigo and tobacco. The more land you had, the more slaves you needed to pick and grow these crops which increased your money value. In 1607, Jamestown was founded by English settlers. (Chapter 2, page 42) This expansion led to a demand of labor on the new land. Growing numbers of indentured servants, European and African, continued to grow as they crossed the Atlantic for an opportunity to work. Indentured servants were workers who worked for a minimum of seven years

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