Healthy Vegetarian Cooking : Over 30 Simple Clean Eating Recipes

C: The article was first published in 1994 and revised on April 24, 2007. This indicates that the information in the article has previous and recent knowledge which suggests that it is current enough for the project.

Based on a 24 Hour Recall of my diet, results using NutriCalc Plus report that my food intake lacked a healthy balance of all food groups. My Grain intake reached only 60% of the My Plate daily recommendations. My Vegetable intake was a mere 50% of the recommended servings. Additionally, I consumed 84% of the daily recommendations for the Dairy Group. Nonetheless, I did exceed the recommendations for the Fruit Group and Protein Group with intakes of 155% and 107%, respectively.

References are properly cited within the paper; reference page includes all citations; proper title page and introduction are present and evidence of spell check and grammar check are not obvious. Seven to 10 errors noted.

Goodall, J. (1971). In the Shadow of Man. Boston: Houghton Mifflin. The author’s goal in writing this book is to discuss her experiences and what she had learned from studying wild Chimpanzees. Goodall wrote this book in order to convey her knowledge of a species of animal she loves very much, so that others may become educated and join her in protecting them. She dreamed of going to Africa to see them, and was offered a job by Dr. Lewis Leakey. Goodall wanted nothing more than a chance to help. Her experiences in surrounding herself with them have completely changed the way scientists conduct field research. Whether she intended to or not, the data she has collected has debunked myths and uncovered truths about chimpanzees, while bringing more light to human behavior.

Within this essay, we will study more in depth the behavioral as well as physical traits of two primates at a zoo from their interaction with their peers to their place in the group. This observation would enable us to further understand the possible existing correlation between humans and primates. First, I studied a female chimpanzee with her baby, and then, a dominant male gorilla, in San Francisco Zoo at about noon, on May 23, 2015, for an hour each. Even though they share some similarities such as having a large brain, living for a long time, and being bored in their enclosure, they are still different; when gorillas are the largest, chimpanzees are the smartest. In fact, chimps use tools to catch food, they would not be able to reach

The animal I have chosen to study is the Japanese macaque, more commonly known as the Japanese snow monkey. Sir David Attenborough recently described the macaque as “one of the most successful and versatile of all primates”, commending its capacity to be “versatile, resilient, enterprising, tough and capable of surviving in extreme conditions”. This essay will continue by examining the Japanese macaque in a number of ways. Firstly, I will describe the physical characteristics of the animal, paying particular attention to the way in which their appearance has adapted to enable them to dominate in their habitat. Secondly, I will discuss the environment in which the macaques live in and the unique capabilities they maximise to develop a

Isbell and Wright’s articles both focus on monkey species and their native environments, Africa for Isbell’s (1994) vervet Old World monkey and South America, Peru area, for Wright’s (1994) owl and titis monkeys. The articles main focus is the relationship between these monkeys and their natural predators. Focusing on how the predator aspect of their lives is determined by their environment and adaptations they make to ensure survival. Isbell’s Vervets Year of Doom focuses more on the adaptations that was forced upon the vervets’ because of their changing environment, the death of fever trees. While Wright’s Night Watch on the Amazon focusses more on how the primates way of life affects their relationship with predators and the likelihood of attacks. Both articles have similar aspects however the species way of life, specifically their environment and sleep schedule, are quite different as well as the authors way of observing and studying the primates within their habitats.

Robert Sapolsky is a neuroendocrinologist who wrote about his twenty years of work out in the national park of East Africa. Sapolsky’s turned his adventure into a novel, A Primate 's Memoir: A Neuroscientist’s Unconventional Life Among Baboons, where he discusses the life of baboons and how they are similar to humans. I will analyze Sapolsky’s novel by explaining the complex social hierarchy he witnessed and discuss the ways in which the social hierarchy and rank system among baboons might compare to that of humans. I will then analyze how studying non-human primates in a natural setting is valuable, and will also explain how the scientific study of these non-human primates ultimately provides insight into not only our evolutionary past

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This paper aims to study the traits of non-human primates. By observing two types of primates including Common Squirrel Monkey (Saimiri sciureus) and Western Gorillas (Gorilla Gorillas), I try to find out their characteristics, pattern of their behavior, and differences between these two primate species. Especially, characteristics and behavior such as social interaction, food acquisition and intelligence will be discussed and compared in this paper. In order to enhance the persuasiveness of my observation, I recorded and examined at least 25 distinct characteristics of both Common Squirrel Monkeys and Western Gorillas. It is also helpful for me to compare these two primates. Apart from exploring the primates’ traits and differentiation between them, this paper will discuss the effects of captivity. How being in captivity and on display in a zoo would influence their behaviors and emotions? The observation was a great success and I have successfully derived with a hypothesis base on our observing data. The ultimate goal of this paper is arousing humans’ awareness of the importance of studying primates.

Through this assignment, we will see how primates express their behaviors and understand the meaning behind them. For my observation, it will be based on the orangutans, which is classified in the genus Pongo. The San Diego zoo itself is set up with a lot of ropes, balls, hammocks, rocks and more for the animal to interact with in the grassy area. There are many levels of ground elevations that allowed the primate to have maximum space to explore around and live in. After seeing how the specie interacts and behaves, I can relate it to human behaviors and how we gain our roots from them. One of the small orangutans I observed was very active and kept climbing on different levels of the ropes and interacted with many other of the inhabitants.

During this week, I Edgar Burgos had to conduct a food intake for 3 consecutive days. This paper will describe my nutritional endeavor for the past three days. I will provide different aspects of my nutritional needs and an in depth analysis on how proteins fats carbohydrates and fiber take part in my everyday diet and what are these functions. This is intended to broaden my views of a healthy lifestyle, and how to achieve it through a variety of food groups.

In looking over my Food Journal Summary and my Intake Compared to DRI dealing with micronutrients; I noticed my intake of Vitamin A was 88 micrograms and my DRI was 700 micrograms. I got 49% from the grilled cheese and 1% from the banana chips. To improve my Vitamin E intake I should eat more beef and cooked vegetables such as carrots. My Vitamin D intake was below the recommended range at 0 mg; I should eat more fish such as salmon or possibly find a Vitamin D supplement. My consumption of Vitamin E or Alpha-Tocopherol was an intake of 1 mg and my DRI was 15 mg. 28%, 3%, 19%, and 15% came from the chicken tenders, banana chips, grilled cheese, and French fries. To get a

Chapter 5 of the monkey wars book focuses on The Face of Evil. In this chapter, Blum conducts interviews from Jim Blanchard, Marion Ratterree, Peter Gerone, who are all from the Tulane Regional Primate Research Center. In addition, Blum interviews Adrian Morrison, Alex Pacheco, Chrstine Stevens, Susan Loderer, Shirley McGreal, and Roy Henrickson. All these are from different institutions (Blum, 1996).

To maintain optimal health through a balanced diet it is important to keep the intake of macronutrients within the recommended ranges. The effects of eating too many macronutrients or not enough can cause under-nourishment or over-nourishment. “Over-nutrition occurs when long term human energy intake exceeds energy expended on basal metabolism, digestion, work and leisure” (Huffman, Huffman, Rickertsen, & Tegene, 2010, p. 5). Over-nutrition of any nutrient in some instances can create toxicity in the human body that may result in future morbidity. The macronutrient intake during the 3-day-diet ranges both inside and outside of the