Olive Garden Research Paper

Olive Garden has always been known for a great Italian meal and family friendly atmosphere. Tradition has always been a strong part of the experience as each meal is start with soup or salad and their patented bread sticks. These and more have made Olive Garden a staple nationwide in Italian cuisine, however like any chain, it does come with a few flaws. Olive Garden’s qualities entail everything a family Italian restaurant with minimal flaws in its design image, food, and customer service.

Olive Garden is a family friendly restaurant that specializes in Italian-American dishes, and is well known for their soup, salad, and breadsticks. My family and I ate dinner at Olive Garden in Lafayette, Indiana. The criteria used to rate our experience was the flavor, appearance, and healthfulness of the food, the prompt and efficiency of the service, the price of the meal, and the lighting and decor of the atmosphere. When it comes to the best service, food, price, and atmosphere Olive Garden excels and continues to please their customers.

Panera Bread began in 1981 as Au Bon Pain Co., a fast-casual bakery and café chain, founded by Louis Kane and Ron Shaich. Throughout the 1980s and 1990s, the chain grew along the east cost of the United States and internationally. It dominated in the bakery-café category. In 1993, Au Bon Pain Co. purchased Saint Louis Bread Company, which was founded by Kenneth Rosenthal. At this time, the Saint Louis Bread Company was in the midst of renovating its 20 bakery-cafes in the Saint Louis area. The concept’s name was ultimately changed to Panera Bread.

Olive Garden offers Italian fare in a low-lit atmosphere that is perfect for an intimate date night or for a relaxed lunch with friends. There are several specials to choose from such as the Tour of Italy where you choose one specialty like the chicken parmigiana or shrimp scampi, a premium filled pasta like cheese ravioli with marinara or tortelloni al forno and a signature pasta like the fettuccine alfredo or spaghetti with meat sauce. Other specials at Olive Garden include the dinner duos served Monday through Thursday and a lighter and healthier choice called Tastes of the Mediterranean. Choose from options that include chicken margherita, linguine di mare made with homemade Pomodoro sauce or herb grilled salmon served with parmesan-garlic

Open everyday for lunch and dinner, come in for a quick lunch of unlimited soup, salad and breadsticks, or stay late for dinner and wine. While Olive Garden offers a

Olive Garden is the top Italian-American cuisine restaurant. They are known for their delicious pastas, steaks, salads, and bread sticks. Their food items are pricey but worth every cent. Olive Garden was also known for the fastest developing restaurants in the General Mills restaurant division.

The Olive Garden Monday,By Brandon Bowman. The smell of crumpets and bread sticks awoke my taste buds.(Tweet,Tweet ) is the sound of the awaking blue jays.As I wake up I remembered that our car broke down Sunday and it was Olive Garden Monday .My rusty alarm shattered at the assignment of trying to wake me up from my slumber. Up feet in my obliteration that was my room like normal.I woke my mom attired with a complete blank white t-shirt,skull shorts, and running shoes.We hoped in the not broken car and were off to Olive Garden!

Today is an important day. Today is an important day because of a few things, including the world’s first hydrogen bomb testing. The popular grill maker you all know was also declared the oldest heavyweight champ, and the unpopular stamp act was enacted by Parliament.

For those desiring the same famous Olive Garden taste at home take away meals are also available.

Applebee's in Estero, Florida is the perfect reprieve after a day at the area's amazing beaches. The classic American grill favorites and full bar make it a popular spot for locals and tourists alike. The menu has something for everyone. Enjoy a light lunch, salad, burger, pasta, seafood, sandwiches, grill items and much more. The 2 for $20 menu is ideal for budget-conscious patrons at Applebee's.

I search the pantry shelves for flour as my mother, Diana, flips through the notebook full of family recipes. It is a three-day weekend and we are spending the day off together. She finds the recipe for ginger cookies, or as we call them, Nannie cookies, named for my great-grandmother, a truly gifted cook. As we get the ingredients from the pantry, she begins to tell me stories about my great-grandmother Freda, who emigrated from Canada at (?) years old in 192(?) and worked as housekeeper to afford clothes and books for high school. My mother remembers that as an adult, Freda dragged herself around with crutches for a decade before she could get hip replacements in 197(?). Most in her position would have been bedridden. In later life, Freda

A. Mission Statement: Calambra utilizes California’s Central Valley, Oroville olives coupled with seventh-generation expertise to produce hand-pressed, extra virgin olive oil, providing connoisseurs with the highest quality and best tasting olive oil in the world.

When stepping into Olive Garden, you are transported to Italy. The atmosphere is friendly. Everyone who walks into the restaurant immediately feels like they are part of the family. There is music playing in the background to make you feel welcome. Also, wine is offered to the adults and

“Hi, welcome to CiCi’s!” This is the warm greeting that every CiCi’s employee will welcome every customer with when they walk through the door. This warm welcome is just one of the many things that CiCi’s does to exceed the customer service expectations that come with a buffet style restaurant. With competition lurking, and the economy pinching, great customer service has become a premium. This is why CiCi’s focuses so much on the customer’s wants and needs. The mission statement

Food is a central part of our culture as humans. It has a way of delivering an intimate experience through which people are connected and can share memories. Reflecting upon some of the most celebrated holidays in my life, there has been a central element that all of these occasions have in common, and that is the meal that is shared by my family, Lasagna.