The Cause of Eating Disorders
Although the causes are many and varied, we know that people with eating disorders often use food and the control of food in an attempt to compensate for feelings and emotions that may otherwise seem overwhelming. For some, dieting, bingeing and purging may begin as a way to cope with painful emotions and a way to feel in control of one's life, but ultimately, these behaviors will damage a person's physical and emotional health, self-esteem and sense of competence and control.
Psychological factors that can contribute to eating disorders include:
Low self-esteem.
Feelings of inadequacy or lack of control in life.
Depression, anxiety, anger or loneliness.
A quest for perfection.
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Cultural norms that value people on the basis of physical appearance, and not inner qualities and strengths.
Scientists are still researching possible biochemical or biological causes of eating disorders. In some individuals with eating disorders, certain chemicals in the brain that control hunger, appetite and digestion have been found to be imbalanced. The exact meaning and implications of these imbalances remain under investigation.
Eating disorders are complex conditions that can arise from a variety of potential causes: physical, emotional, social and familial issues. Once started, they can create a self-perpetuating cycle of physical and emotional destruction. All eating disorders require professional help. All causes need to be addressed for effective prevention and treatment. The earlier an eating disorder is discovered and addressed, the better the chance for recovery.
The cultural context for eating disorders
1. Eating disorders are serious and complex problems. We need to be careful to avoid thinking of them in simplistic terms like, "anorexia is just a plea for attention" or "bulimia is just an addiction to food." Eating disorders arise from a variety of physical, emotional, social and family issues, all of which need to be addressed for effective prevention and
Many people are unaware of the background of eating disorders. Women are more likely than men to develop an eating disorder and they usually develop in childhood before the age of 20 (Ross-Flanigan 1). Women as well as men can develop an eating disorder; it is just more likely for a woman to develop one. Eating disorders are usually developed in adolescent or childhood years when a person is influenced the most. Also “Eating disorders are psychological conditions that involve overeating, voluntary starvation, or both. Anorexia nervosa, anorexic bulimia, and binge eating are the most well-known types of eating disorders” (Ross-Flanigan 1). Many people assume that an eating disorder is when a person staves themselves; they do not realize that it can involve overeating as well. Some eating disorders also involve purging, but not all. People with an eating disorder fear gaining weight even when they are severely underweight. They do not lack an appetite (Ross-Flanigan 1). These people are
Eating disorders are alive and well in today’s world and they are a major problem. An eating disorder can look like a few different things, ranging from a severe reduction of food intake to over eating to feelings of negativity towards your body shape or weight (Lehigh University). While some disorders can only be found in specific age groups, races, etc., eating disorders can be found amongst all and it does not necessarily have to be pointed towards food (Lehigh University). In fact, the four areas primarily affect eating disorders: psychological, interpersonal, social, and biological. I am going to talk about three specific eating disorders: anorexia nervosa (AN), bulimia nervosa (BN) and binge eating disorder (BED). Keep in mind that there could be other eating disorders out there that are not found and classified just yet (Lehigh University).
Eating disorder is the abnormal eating behavior that would negatively impact one’s health, emotions and ability to function in important areas of life. Eating disorders include several categories: binge eating disorder, which means people eat large amount in a short period, anorexia nervosa which people eat very little, bulimia nervosa which people eat a lot and then try to rid themselves of food, pica which people eat non-food items, rumination disorder means people regurgitate food, avoidant food intake means that people have a lack of interest in food, and other specified eating disorders (ANAD). There is believed to be no single cause for eating disorders, as all the biological, psychological, and sociocultural factors contribute to this illness. Studies have shown that specific chromosomes may be associated with bulimia and anorexia (NY times). Eating disorders may also be caused by imbalance of serotonin and dopamine which explain why people who have anorexia
Another biological explanation of AN would be that there is an imbalance of serotonin, which is usually associated with depression and anxiety; as disturbed levels of serotonin have been found in AN sufferers. It is also likely that eating disorders arise due to high levels of anxiety which is linked with high levels of serotonin in the body.
We know that eating disorders involve serious disturbances in eating behavior and extreme concern about body size or weight. We also know that eating disorders can be life-threatening if treatment is not provided or is not effective. But we do not completely understand what causes eating disorders. Generally, scientists believe they arise from a complex interaction of genetic, psychological, and sociocultural factors (Smolin and Mary Grosvenor, 42).
There are many different types of eating disorders, and they all affect the mind and body in different ways. For example, anorexia is when "a person refuses to sustain
It appears that most people with eating disorders have some level of underlying pathology. This pathology looks like either anxiety or depression. This is good news to a clinician. We are able to effectively treat anxiety and depression very well. If eating disorders are caused by some underlying anxiety or depression then logic would dictate that it is a symptom of anxiety or depression, rather than a unique
Eating Disorders affect over ninety percent of our population today. Yearly, they affect around nine million adults alone. Since it has such a widespread grasp it makes eating disorders the most silent killer of all psychological diseases. The psychological distortion behind it though is considered to be one of the most shrouded in mystery compared to other diseases rooted in mental instability.
Many may see someone who has an eating disorder as someone who wants 'attention,' while disregarding all of the several factors that play a part in causing someone to take this path in their life. The list of causes goes on and on, yet the basics are right under our noses. Vaguely speaking, biological factors, psychological factors, and environmental factors all take a place on the stand for being causes ("Disorder Hope").
An eating disorder is an illness that involves an unhealthy feeling about the food we eat. “Eating disorders affect 5-10 millions Americans and 70 million individuals worldwide” (www.eatingdisorderinfo.org 1). They also affect many people from women, men, children, from all ages and different races. People who have eating disorders usually see themselves as being fat when they really aren’t. This usually deals with women or teenage girls mostly. They watch television, movies, read articles in magazines, and see pictures of the celebrities whom they want to be like because they have the “ideal body” that everyone wants and craves for. The media makes us all think we need those types of bodies to be happy with ourselves, be more successful
Eating disorders are serious psychological conditions with grave consequences for the individuals affected by them. Eating disorders have a 20% mortality rate, with anorexia accounting for approximately 5.1 deaths per 1000 persons and bulimia accounting for 1.74 deaths per 1000 persons (Arcelus, J., Mitchell, A.J., Wales, J., & Nielsen, S., 2011; Trent, Moreira,
There are many different biological approaches that explain the reasons for eating disorders they all have some validity behind them to a certain extent. An eating disorder is a psychological dysfunction that causes a person to change their eating habits to eating less, or more etc.
Eating disorders are severe disturbances in eating behaviors, such as eating too little or eating too much. “Anorexia nervosa affects nearly one in 200 Americans in their lives (three-quarters of them female)” (Treating anorexia nervosa). Anorexia, when translated into Greek means “without appetite” which is not true for all suffering from anorexia most people with this disorder have not lost their appetite they simply have to ignore it. People with anorexia have an intense fear of gaining weight and have convinced themselves that they are overweight even if they are the opposite of overweight. Since the way that they view themselves is in a negative light they starve themselves and put their lives at risk. “In the most severe
In America, today we often hear of people who suffer from illness such as cancer, aids etc. what we often don’t hear about is the illness that effects a lot of people each year that being eating disorders. Whenever I hear about eating disorders it remains me of one of my cousin who had suffered from anorexia. It all started when her family and acquaintances started to say that she was fat and chubby. In her family everyone is very slim and tall so her brothers started teasing and calling her fatty and used to say that she need to loose weight otherwise nobody will marry her or even wants to be with her. She used to worry so much about her weight and wanted to loose weight. The only way she found for
Eating disorders stem from a combination of psychological, biological, and social factors. Feelings of depression and anxiety along with daily stressors can contribute to