The Colonial Elite : The Most Powerful Citizens Of The Colonies

In the South, however, the economy heavily relied on agriculture. The warm summers and fertile soil made it perfect for cultivating cash crops such as tobacco, indigo, and rice. Thus, large plantations were scattered throughout the Chesapeake area. The use of slaves and indentured servants was extremely common in all the southern colonies as they proved to be a great source of labor. Unlike, the northern colonies, there was very little industry in the South and the widespread scattering of plantations and farms prevented the emergence of big cities. In fact, Charleston, South Carolina was the only big city noted in the

Being closer to the equator than New England, the south received longer planting seasons and also had good soil for planting. The Southern Colonies mainly produced corn, rice, and tobacco, which were very valuable exports. Unlike the Southern Colonies, in New England the soil was worse and often times the areas were rocky, often making it much harder to plant and even be profitable. The South was very reliant on African slaves for

The Northern Colonies as an Empire of Goods” by T.H. Breen deals with how the economic developments of the 1740s affected the economic relationship between the colonies and Great Britain. Basically merchants started to arrive along with new supplies which led to the colonists to depend on the British. In the beginning they refused to have to go to the merchants so, whenever they were in need of any goods, they would go knocking on their neighbor’s door. The merchants were the last resort. This introduced them to what was almost the opposite of the lineal family. Once the population in the their area started to rise , many picked up and traveled towards west. At this point in time, the British importations increased tremendously.

All southern colonies - economy similarities? – All of the southern colonies were broad acred outposts of the English empire. They were devoted to the export of commercial farm products, tobacco, indigo, rice, and sugar cane especially the staple economic crops like tobacco and rice. Slavery was found in all of the southern colonies by 1750, and the power and acreage remained in the hands of the few, except in North Carolina.

The natural resources of the Southern colony include fertile land for farming, rivers for fishing, and deep harbors for easy access to ships. The human resources of the Southern colony include free farmers and planters for growing crops, enslaved African-Americans, and indentured servants that must work for a while. The specialization of the Southern colony include tobacco, indigo, corn and rice for eating, lumber used to craft battle

The Southern Colonies had hopes of creating profit from the export of agricultural goods when they developed a plantation economy; farms would grow single crops, such as rice and tobacco. However, as the agriculture business grew, so did the demand for more workers, but they needed a cheap source labor to rely on. The idea of slavery was brought up, but the Southern Colonies could not enslave the Native Americans because they became difficult due to their independence. As a result, African slaves were used because of how easy it was to enslave them. Many African slaves were taken from their homes, and put in a foreign place; this left them defenseless and afraid. The slave population grew largely, and became a steady source for many single

Both areas had many farmers, but the south was successful with big plantations. The southern economy depended on agriculture while the North was based on technological advancement. The North successful developed many industries, while the south improved their farming methods (Roark, 7). The south farmers established huge plantations for cash crop production especially cotton. In addition, slavery became an important factor that provided

the New England colony’s attributes. The Southern Colonies were the Province of North Carolina, Province of South Carolina, Virginia and Province of Georgia. The Southern colonies were developed for freedom of economic opportunity.Their economy was supported by plantations, mostly run by slaves. The South would focus more on massive slaves work to grow tobacco and rice that they would sell to England. The southern colonies had goals for mercantilism, and increasing the prosperity of England. They also had a government based on a royal government, where the state was governed by a

Agriculture was a prominent feature in colonial economy. In all of the colonies, it was a way for colonists to obtain food and income. In New England, subsistence farming was common. In the Middle Colonies, there was rich soil that produced the perfect environment for crops such as wheat and corn, which was exported as to Europe and the West Indies, creating a source of income from agriculture. In the Southern Colonies, there were subsistence farms and plantations. Plantations grew their own food, as well as cash crops that created a source of income.

The Southern Colonies depended on agriculture for their economy. The crops required a lot of hard work so by the 1700s, they started using African slaves as a main source of labor. People of the Southern Colonies used wood and tar for building ships and some colonies traded with Indians who were local for deerskins to sell.

Southern economy was the center of plantation that cultivated cotton. Many the rich started to carve the plantation to earn money by exporting cotton. They needed a lot of labor and slavery was proper to use. The majority of white southerners did not own slaves because planters monopolized the best land. They could not help taking possession of the land that was not proper to cultivate cotton. Most of them earned a living by self-sufficiency even though the slave population was growing: from 697,624 in 1790 to 3,953,760 in 1860.

The economy of the two regions also greatly differed because of the terrain that they landed on. Because the land in the south was much more fertile than in the north, the southern colonies thrived in rice and tobacco, profiting greatly. In New England the settlers could not grow anything in the rocky terrain and were forced into fishing, building, and farming. However, not much farming went on because of the infertile soil. In the Chesapeake slaves were also a main part of their economy. The slave trade made them very wealthy because of their closeness to the West Indies. They would be shipped many slaves and then use them to harvest their crops and plant their land. Soon, the slaves outnumbered white settlers by about four to one.

Once the new world was discovered, it took over a century before England successful began to colonize. When the first town, Jamestown, was established, more towns sprouted up, and eventually colonies were formed along the Atlantic coast. As time went on, these colonies could be grouped by regions. The regions of the New world, though sharing general similarities, had major differences in religion, social organization, economy and ethnic patterns, which set the path for colonial sectionalism at the time.

Aside from social benefits, geographical aspects made slavery seem more appealing. Average food crops were not compatible with the southern soil, so southern farmers turned to rice, cotton, and tobacco. Cotton and tobacco were the South’s most important and profitable crops (green). Tobacco became the main source of revenue for the southern colonists (yellow). It requires eleven months of intense labor on the plantations (pink). This gave plantation owners another reason to dislike indentured servitude; they

In South Carolina, indigo and rice were popular crops to be cultivated during the eighteenth century. Slaves would work laboriously cutting, preparing, and drying the indigo so that it could be used by other slaves to die cotton yarn, wool, and silk to produce denim jeans and other clothing items.