The Human Impacts Of Coral Reefs Essay

The article “Coral Crusader: Racing Against Time To Predict the Fate of Corals in a Warming Ocean” was written by Evan Lubofsky and was published in Volume 51, Issue 2 of the journal Oceanus in 2016. I accessed the article through the University of West Florida’s library’s website by searching for the Opposing Viewpoints in Context database under the “A-Z Database List.” Once in the database, one can search the title of the article in the search box to locate it. Lubofsky intended this article to be read by the general public who are interested in how coral reefs can survive in warming oceans. The main purpose is to inform readers how a warmer ocean will have negative effects on coral reefs.

The article, Warming Bleaches Two-Thirds of Great Barrier Reef , talks about how Coral reef ecosystems around the world are threatened by human and climate change. The waters of the ocean are raising due to global warming, in turn

The coral reef’s ecosystem are in major threat of the current bleaching events. Coral reefs are the main marine environment, which includes a variety of over 4,000 fish, and 800 different type of hard coral (“Corals”). Over 25 percent of marine animals are supported by the coral environment (“Coral Reefs”). The reefs are a key element of the ocean’s ecosystem (“Coral Reef Destruction”). Water temperatures are estimated to keep rising in the decades to come, which intensifies coral bleaching and other problems like black band disease, and white plague. These illnesses cause a majority of the coral to die, which will then lead to their ecosystem to plummet (“Global Warming”). Research as estimated that one to eight million organisms are yet unknown to scientists

Coral bleaching is normally characterized by the expulsion of the zooxanthellae algae, loss of algal pigmentation, or both. Coral bleaching events have had serious effects on corals and reefs worldwide. What is crucial to the understanding of zooxanthellae expulsion and bleaching is how the density of zooxanthellae within the coral is changing, if at all, under the prevailing range of environmental conditions (Gates and Edmunds, 1999). Over the last twenty years, there has been a dramatic increase in both the frequency and intensity of coral bleaching events. Sixty major bleaching events have been reported between 1960 and 1979, whereas only nine were reported prior to 1979 (Huppert and Stone, 1998). Given the dependence of the coral on this symbiotic algae, it is important to determine the cause of these bleaching events. According to Helvarg (2000, p.12):

These increasing ocean temperatures, which result in global warming, are mostly due to the amount of CO2 released in the air, therefore threatening the existence of the coral reef systems (Cole, Pratchett and Jones). The reduction of the coral reef ecosystems are attributed to the climate induced bleaching from the past decade. The loss of coral reef environments has direct affects to the habitat of an organism within the reefs (Cole, Pratchett and Jones), leading to a decrease in biodiversity (Coker, Pratchett and Munday).

Coral reefs have been called the rainforests of the ocean and are one of the most diverse and important ecosystems on the planet. This paper will explore how global warming has effected these fragile ecosystems. It will focus on the impact of increasing ocean temperatures on coral reefs.

Coral reefs are threatened by global warming. They can only live in waters between 18 C and 30 C. Therefore, with the increase in temperature of the surrounding water, there has been an unprecedented increase in the number of coral bleaching events during the past 2 decades (which have had some of the warmest years in history). When ocean temperatures get too high, coral polyps lose the symbiotic algae inside them, causing them to turn white, or "bleach," and eventually die.

“Unusually high water temperatures have caused many coral species to lose their zooxanthellae, turn white, and die prematurely, thereby leading to a decline in reef building. Scientists predict bleaching will reduce diversity among corals and the creatures that depend on them” (“Great” World Book). Additionally, changes in the salinity of the water affects the Great Barrier Reef. Salinity is changing because of changes in climate. This is because warmer air from climate change can absorb more water than cooler air, therefore changing evaporation cycles. In places where there is more rainfall than evaporation, rainfall is increasing. In places where evaporation exceeds rainfall, evaporation is increasing. This process is widening the gap between humid and arid regions. This proves to scientists that climate change is affecting salinity (Calif). Furthermore, diseases are produced among coral because of climate change as well as pollution. Increasing temperatures are so effective on the reef that the only disease that can be treated is black-band disease (“Coral”). Ultimately, the coral in the Great Barrier Reef becomes brittle and pale because of these

The ocean is two-thirds of our planet a vast blue landscape home to many biomes which according to Boyce Thorne-Miller “(ecosystem types) corresponding to sets of environmental conditions that vary with depth, latitude, and longitude” (16). However, the ocean and its biomes is under attack from the changing environment. We can see this through coral reef biomes as they make their home near the shores. Through coral reefs we can view the effects that these changes have on the ocean through how the coral reef biome is affected. Humans are a danger to the coral reefs and the wildlife that resides in the biome. The pollution being released into the environment is poisoning the coral and causes death and malformation to the wildlife. The ocean is changing due to global warming which is causing a change in the temperature and rising water levels leading to a change in the stabile areas coral can survive. The increasing acidification of the ocean is causing the coral reefs to die. I will be looking at the effects these issues cause to coral reefs biomes and the ocean to see the similarities in how they affect both.

Currently due to CO2 emissions changing the waters pH and climate, change warming up the water coral bleaching is occurring. This is when zooxanthellae are release from the symbiotic relationship with coral leading to the death of the coral.

Elevated sea temperatures caused by climate change and extra-bright sunlight can result in coral bleaching. As the water gets warmer, corals will expel the algae known as zooxanthellae that lives in their tissues causing the coral to turn completely white. When temperatures drop, the corals can recover, but they might be vulnerable to disease and when

Corals build colonies that secrete calcium carbonate to form ocean reefs. When they're healthy, coral reefs provide shelter and food for animals all along the food chain, including the top: us. Across the planet, half a billion people rely, directly and indirectly, on corals for their living. That's why what happens to the 9,000-year-old Great Barrier Reef, as well as to other reefs worldwide, is critical. The floods in Queensland have hurt the Great Barrier Reef by funnelling into the ocean vast plumes of freshwater and agricultural runoff that could severely damage the coral. Besides the extreme rain that sparked the floods, rising ocean temperatures, changes to the ocean's chemistry and the global trade in natural resources — all symptoms of our fossil-fuel economy — are waging a multiform war on the marine

This is an explanatory synthesis on the impacts of climate change on coral reefs. Climate change is affecting coral reefs in a negative way. Due to the increase of sea temperatures, coral reefs are becoming bleached. When a coral reef becomes it causes them to expel the algae, leaving the corals white1,2,3,4. In the essay, “A framework for understanding Climate Change Impacts on Coral Reefs” by Joshua Clinner (2016), he addresses that when coral reefs become bleached they have reduced growth rates. The article, “Five Species We Stand to Lose if Coral Reefs are Destroyed and What You Can Do About it” by Jenna Bardroof (2014), emphasizes that coral bleaching is a serious threat to coral colonies and specific mammals

Coral reef ecosystems around the globe are threatened by human interferences and climate change. This has led to many scientists conducting studies on global coral reef ecosystems to gain a better understanding of the cause and effects of coral reef damage. In both Hodgson’s (1999) and Carpenter et al.’s (2008) studies, they are aware of the continuous degradation of global coral reef ecosystems. Hodgson's study involved conducting a survey on global coral reef ecosystems to see whether human actions were affecting the health of supposed pristine Coral reefs. Carpenter et al. incorporated Hodgson’s study into a compiled study about the possible extinction of reef building corals due to climate change and anthropogenic effects. Carpenter’s

There are many causes that contribute to the ghostly image of bleached corals, pollutants in the water, natural events - hurricanes, waves, and human activities - commercial scuba diving, heavy tourism in highly biodiversed aquatic areas. Yet the one major factor that causes this bleaching is the increase in the sea surface temperatures. The warmer temperatures are results of global warming, the rising concentrations of the greenhouse gases in the atmosphere, mainly carbon dioxide.