(1 point) The number of bacteria in a refrigerated food product is given by N(T) = 25T2 – 162T + 79, 6

Linear Algebra: A Modern Introduction
4th Edition
ISBN:9781285463247
Author:David Poole
Publisher:David Poole
Chapter2: Systems Of Linear Equations
Section2.4: Applications
Problem 2EQ: 2. Suppose that in Example 2.27, 400 units of food A, 500 units of B, and 600 units of C are placed...
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HW3: Problem 19
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(1 point) The number of bacteria in a
refrigerated food product is given by
N(T) = 25T²
where T is the temperature of the food.
When the food is removed from the refrigerator,
the temperature is given by T(t) = 8t + 1.8 ,
- 1627 + 79, 6 < T < 36
where t is the time in hours.
Find the composite function N(T(t)):
N(T(t)) =
Find the time when the bacteria count reaches
9457
Time Needed =
Note: You can earn partial credit on this problem.
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Transcribed Image Text:3:06 A math.imco.edu.om <> webwork / fmth006 / hw3 / 19 HW3: Problem 19 Previous Problem Problem List Next Problem (1 point) The number of bacteria in a refrigerated food product is given by N(T) = 25T² where T is the temperature of the food. When the food is removed from the refrigerator, the temperature is given by T(t) = 8t + 1.8 , - 1627 + 79, 6 < T < 36 where t is the time in hours. Find the composite function N(T(t)): N(T(t)) = Find the time when the bacteria count reaches 9457 Time Needed = Note: You can earn partial credit on this problem. Preview My Answers Submit Answers You have attempted this problem 0 times. You have unlimited attempts remaining. Email instructor
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