A dietician is planning a snack package of fruit and nuts. Each ounce of fruit will supply zero units of protein, 3 units of carbohydrates, and 2 units of fat, and will contain 20 calories. Each ounce of nuts will supply 2 units of protein, 2 units of carbohydrates, and 4 units of fat, and will contain 30 calories. Every package must provide at least 4 units of protein, at least 19 units of carbohydrates, and no more than 20 units of fat. Find the number of ounces of fruit and number of ounces of nuts that will meet the requirement with the least number of calories. What is the least number of calories? The dietician should use ______ ounce(s) of fruit and _____ ounce(s) of nuts. These amounts will have a total of _____. calories. (Type whole numbers.)
A dietician is planning a snack package of fruit and nuts. Each ounce of fruit will supply zero units of protein, 3 units of carbohydrates, and 2 units of fat, and will contain 20 calories. Each ounce of nuts will supply 2 units of protein, 2 units of carbohydrates, and 4 units of fat, and will contain 30 calories. Every package must provide at least 4 units of protein, at least 19 units of carbohydrates, and no more than 20 units of fat. Find the number of ounces of fruit and number of ounces of nuts that will meet the requirement with the least number of calories. What is the least number of calories? The dietician should use ______ ounce(s) of fruit and _____ ounce(s) of nuts. These amounts will have a total of _____. calories. (Type whole numbers.)
Chapter6: Systems Of Equations And Inequalities
Section6.5: Systems Of Inequalities
Problem 9ECP
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A dietician is planning a snack package of fruit and nuts. Each ounce of fruit will supply zero units of protein, 3 units of carbohydrates, and 2 units of fat, and will contain 20 calories. Each ounce of nuts will supply 2 units of protein, 2 units of carbohydrates, and 4 units of fat, and will contain 30 calories. Every package must provide at least 4 units of protein, at least 19 units of carbohydrates, and no more than 20 units of fat. Find the number of ounces of fruit and number of ounces of nuts that will meet the requirement with the least number of calories. What is the least number of calories?
The dietician should use ______ ounce(s) of fruit and _____ ounce(s) of nuts. These amounts will have a total of _____. calories.
(Type whole numbers.)
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