Answer this: Noctiluca scintillans ……...…...... MICROORGANISM/ CAUSATIVE AGENT GRAM REACTION OXYGEN REQUIREMENT SIZE SHAPE HABITAT DISCOVERY DISEASE/S SYMPTOMS OF THE DISEASE INCUBATION PERIOD MODE OF TRANSMISSION DIAGNOSIS TREATMENT PREVENTION NO OF DAYS BEING SYMPTOMATIC Noctiluca scintillans
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- Purpose Solve the identity of an unknown bacterial specimen by creating a dichotomous key and using the staining, culturing and biochemical identification procedures you have learned about during the semester. Possible Organisms Alcaligenes faecalis Enterobacter aerogenes Enterococcus faecalis Escherichia coli Proteus vulgaris Pseudomonas aeruginosa Salmonella arizoniae Staphylococcus aureus Staphylococcus epidermidis Staphylococcus saprophyticus Streptococcusbovis Streptococcus pyogenes You must write up your OWN dichotomous key for all the possible unknown organisms listed on above. Writing this key requires you use the same type of reasoning used in the Dichotomous key lab. The first step of the key will be the Gram Stain. Subsequent steps will include biochemical tests only. Please help me with this question. Thank you so much !Topic: Preparation of Microbial Suspension A Pure colony is needed for inoculation in sterile water, a small portion of culture media was included. Effect: Rationale:Microbe: Clostridium CLASSIFICATION: outline your microbe's phenotypic, etiological, metabolic, nutritional and growth-based classification IDENTIFICATION: describe your microbe's phenotypic, etiological, metabolic, nutritional and growth-based identification ENVIRONMENT: relate and critique the effects of efforts to control your microbe in the environment Please help me with 1,2, and 3. I need help on outlining my microbe's phenotypic, etiological, metabolic, nutritional and growth- based classification and identification. If you can only answer one, please help me on number 1.
- Agar is a complex polysaccharide obtained from seaweed and cannot be digested by most microorganisms. Why does this property make agar an excellent solidifying agent for microbiological media?A. Observation of growth characteristics on selective and differential media Mannitol salt Agar Bacteria Growth (+/-) Describe growth characteristics Interpretation S. aureus E. coli P. aeruginosa M. luteusPHBs and related compounds such as PHAs (poly-hydroxy-alkanates) are plastic-like molecules that are of great interest to industrial microbiologists. Why is there so much interest in microbially produced plastics?
- Is the Tryptoc Soy Agar (TSA) a complex defined medium? Explaining based on its composition? Is TSA a differential, selective, both differential and selective media? Please help by explaining based on what kind of MicroOrganisms it allows to grow?Which of the following statements regarding pasteurization is FALSE? Question options: pasteurization now uses higher heat for shorter times than when it was initially developed thermophiles are more resistant to pasteurization than are mesophiles all of these statments are TRUE endospores typically survive pasteurization pasteurization ws developed by Louis Pasteur pasteurization was initially developed to avoid wine spoilage"Microorganisms used a biological warfare." a. What is the scientific name of the microorganism/s and its general characteristics?b. Why those microorganisms are used in such process/product?c. How do/does the microorganism/s impact the lives of human?
- A microbiologist identifies a bacterium that is capable of degrading cellulose, lignin, chitin, latex, aromatic chemicals, and keratin. It produces metabolic byproducts that give soil a musty smell as well as some that can be used as antibiotics. Which of the following genera is being described? View Available Hint(s) for Part A Pseudomonas Campylobacter Neisseria StreptomycesNeed help Please help me in this. Minimum Inhibitory Concentration (MIC) determination of Citrus Disinfectant on 3 microorganisms:Staphylococcus aureus, Pseudomonas aeruginosa, and Escherichia coli. Please provide me with some information for my introduction (Organisms used in experiment ( family they belong to, cellular morphology: size, shape, Gram stain, flagella, biofilm?, colony morphology: size, shape margin, color; habitat and growth conditions- where is it normally found in the environment and /or humans, optimal temperature, atmospheric requirements; isolation and identification - biochemical test results, special media for isolation and importance of organism, medical significance and diseases it causesBacteria: Pseudomonas aeruginosa Describe the colony morphology.Specify the ecological or clinical significance of your unknown. Include a fun fact on your unknown. Indicate the habitat and optimal environmental parameters including temperature, pH, and osmotic pressure.