Clinical History:58-year-old African American female had been hemiplegic on the right side for 3 months prior to death. She developed malaise, fever and chills after visiting with her grandchildren. Her infection progressed. She developed dyspnea and expired. Sputum sample, gram stain. Photo includes sputum sample and gram stain. Does the visit with the grandchildren contribute to condition or no? What could have been a likely cause of the infection? What biosafety level is the causative agent? What type of cleaning agent would be effective against the causative agent? If this patient entered the hospital, what precautions would the staff take?
Clinical History:58-year-old African American female had been hemiplegic on the right side for 3 months prior to death. She developed malaise, fever and chills after visiting with her grandchildren. Her infection progressed. She developed dyspnea and expired. Sputum sample, gram stain. Photo includes sputum sample and gram stain. Does the visit with the grandchildren contribute to condition or no? What could have been a likely cause of the infection? What biosafety level is the causative agent? What type of cleaning agent would be effective against the causative agent? If this patient entered the hospital, what precautions would the staff take?
Chapter1: Ready, Set, Go
Section: Chapter Questions
Problem 1M
Related questions
Question
100%
- Clinical History:58-year-old African American female had been hemiplegic on the right side for 3 months prior to death. She developed malaise, fever and chills after visiting with her grandchildren. Her infection progressed. She developed dyspnea and expired. Sputum sample,
gram stain . Photo includes sputum sample and gram stain.- Does the visit with the grandchildren contribute to condition or no?
- What could have been a likely cause of the infection?
- What biosafety level is the causative agent?
- What type of cleaning agent would be effective against the causative agent?
- If this patient entered the hospital, what precautions would the staff take?
no references, just homework
Please include references
Expert Solution
This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
Step by step
Solved in 2 steps
Recommended textbooks for you
Health Safety And Nutrition F/Young Child
Health & Nutrition
ISBN:
9781305144767
Author:
MAROTZ
Publisher:
Cengage
Medical Terminology for Health Professions, Spira…
Health & Nutrition
ISBN:
9781305634350
Author:
Ann Ehrlich, Carol L. Schroeder, Laura Ehrlich, Katrina A. Schroeder
Publisher:
Cengage Learning
Health Safety And Nutrition F/Young Child
Health & Nutrition
ISBN:
9781305144767
Author:
MAROTZ
Publisher:
Cengage
Medical Terminology for Health Professions, Spira…
Health & Nutrition
ISBN:
9781305634350
Author:
Ann Ehrlich, Carol L. Schroeder, Laura Ehrlich, Katrina A. Schroeder
Publisher:
Cengage Learning
Understanding Health Insurance: A Guide to Billin…
Health & Nutrition
ISBN:
9781337679480
Author:
GREEN
Publisher:
Cengage