Do you agree with the food industry not wanting the public to know about FATS? what are your thoughts about it?

Human Biology (MindTap Course List)
11th Edition
ISBN:9781305112100
Author:Cecie Starr, Beverly McMillan
Publisher:Cecie Starr, Beverly McMillan
Chapter11: Digestion And Nutrition
Section: Chapter Questions
Problem 7SQ: Excess carbohydrates and proteins are stored as _____. a. amino acids b. starches c. fats d....
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Do you agree with the food industry not wanting the public to know about FATS? what are your thoughts about it?
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  • The topic of fats in food has been a subject of much discussion and debate in recent years. Many people are concerned about the health implications of consuming high levels of certain types of fats, such as saturated and trans fats.
  • This has led to questions about what information the food industry should provide to consumers about the fat content of their products.
  • Some people believe that the food industry should be transparent about the fat content of their products, while others argue that this information is not relevant or necessary for consumers. In this context, it is worth exploring the opinions and views of various stakeholders on this issue.

 

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