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- How will develop a cognitive objective for this patient?
- Write an affective objective for this patient?
- Develop a psychomotor objective for this patient?
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- Besides obesity, give the other two possible causes of OBS. read the article “Obesity Hypoventilation Syndrome” https://www.thoracic.org/patients/patient-resources/resources/obesity-hypoventilation-syndrome.pdfCase: You check the ammonia level of a client with hepatic dysfunction who is receiving lactulose and notes that the level is 75 mcg/ dL (45 mcmol/L). What should you do? Diagnosis: (NANDA Approved) PLANNING (SMART) Short term: Long term: PLANNING CRITERIA: Outcome statement clearly states (1) Goal/ Desired Outcome (2) Realistic (3) Priority (4) Measurable (5) Time-boundedRead the article “Obesity Hypoventilation Syndrome” Answer the questions https://www.thoracic.org/patients/patient-resources/resources/obesity-hypoventilation-syndrome.pdf
- Mrs. Charlette came in today to go over a visit for her obesity diagnosis. The provider wants you to discuss the food pyramid with the patient and how it will help her with her new diagnosis. Explain how you would approach this and how would you help the patient to understand the importance of compliance with the food pyramid.How can I Describe Obesity disease or health condition and efforts to control it. and how can I Explain the SDOH for community related to this disease or health condition.Conduct a review regarding the topic of obesity. You MUST do more research over-and-above. Suggested resources include other pathophysiology, medicine or nursing texts, related journals, and reputable internet sites (ie: PubMed or ProQuest)Avoid websites such as Wikipedia and about.com. Your research must include at least fourcredible (scholarly) references. Elements to consider when writing your research paper include:1. Definition (i.e., “What is obesity?”)2. Etiology (i.e., “What causes obesity?”)3. Health Effects/Health Risks of Obesity4. Treatment and Maintenance of Healthy Weight5. Prevention of Obesity Your research paper must include the following elements:1. Appropriate Title2. Introduction of Topic, including Statement of Purpose/Thesis Statement3. Body4. Conclusion
- Data: Subjective: “I haven’t been eaten for the last 2 days” as verbalized by the patient Give me an interventions about thisPLANNING EXERCISES: WRITING GOALS/DESIRED OUTCOMES, NURSING INTERVENTION with SCIENTIFIC RATIONALE Instructions: For each nursing diagnosis (given the scenario), write an appropriate goal with desired outcome, and nursing interventions with corresponding scientific explanation or rationale. Joe Johnson has experienced intermittent nausea for approximately 6 months because of a possible gastric ulcer. He states, “I know I should eat, but when I eat, I hurt.” He has lost 28 pounds since his last annual check-up and weighs less than ideal for his height. His nurse identifies the nursing diagnosis: Imbalanced Nutrition: Less Than Body Requirements related to inability to ingest nutrients as a result of biological factors as evidenced by reported food intake less than recommended daily allowance and weight loss of 28 pounds over the past year.Answer numbers 7 and 8 in complete sentences and paragraphs. Numbers 1-6 are provided if needed. 7. Write at least one PES statement about your assessment of your own diet. You may write several but each one should be only about one nutrient. Please be sure to watch the lecture on the Nutrition Care Process, Chapter 3, for instructions on how to write your PES statement. 8. Based on your diet assessment and PES statement(s) above, discuss a possible intervention for yourself to improve your nutrition status. State why you want to make these changes and how you plan to accomplish this intervention (e.g. name specific foods that you would increase or decrease consumption, behavioral changes, etc.)
- Discuss the roles/functions of each member of the health care team in relation to nutrition based on the given situation. Fill out the table provided. Situation: A 45-year-old male stroke patient with right-sided paralysis is admitted to a hospital for nutritional build-up. History revealed that the patient is a former clerk in a law firm and is right-handed. Health Care Team Member Role/Function in Relation to Nutrition 1. Health Care Provider (Physician/Doctor) 2. Nurse 3. Social Worker 4. Physical Therapist 5. Occupational Therapist 6. Speech-Language Therapist 7. Pharmacist 8. Registered Nutritionist and DietitianThe purpose of this discussion is to learn about the nutritional factors that affect the cognitive decline in the elderly. It also asks students to analyze a sample menu to ensure the guidelines are met. ( mind diet for brain health) Identify what factors increase risk of malnutrition in the elderly. \Identify nutritional strategies for common elderly ailments. What stood out to you as the most important guideline? Did the sample menu (beginning at 3:44) meet the recommended servings for each of the food groups? EXPLAIN two specific food changes that would improve the sample diet to be more like the MIND diet? For example, you might note that some food groups do not meet the amount mentioned in the recommendations above the video, so you would suggest some foods that would help meet the correct number in that food group... no plagiarism please .Many obese patients are part of a family in which all, or the majority, of it's members are obese. This may be an indication that the patient has a genetic predisposition to develop obesity. It may also indicate that environmental factors contributed to the patient's obesity. Group of answer choices True False
