QUESTION 1 Calculate the patient's: 1. % IBW 2. % UBW 3. $ weight loss (Interpret her % weight loss as not significant, significant, or severe.) 4. BMI (Round BMI calculation to one decimal place.) Interpret her BMI. QUESTION 2 Estimate her resting energy expenditure using the Mifflin St. Jeor equation. Multiply by an activity factor for ambulatory patients engaging in light activity. REE (9.99* wt) + (6.25 * ht) - (4.92 * age) -161 Add 250-500 kcals to her RMR for weight gain. = QUESTION 3 Calculate her protein needs as 1.0-1.2 g/kg. QUESTION 4 List 2 additional questions you will ask as you obtain a diet history from EG. QUESTION 5 Provide two specific suggestions for this patient to increase kcals and protein while adhering to the dietary laws she follows.
QUESTION 1 Calculate the patient's: 1. % IBW 2. % UBW 3. $ weight loss (Interpret her % weight loss as not significant, significant, or severe.) 4. BMI (Round BMI calculation to one decimal place.) Interpret her BMI. QUESTION 2 Estimate her resting energy expenditure using the Mifflin St. Jeor equation. Multiply by an activity factor for ambulatory patients engaging in light activity. REE (9.99* wt) + (6.25 * ht) - (4.92 * age) -161 Add 250-500 kcals to her RMR for weight gain. = QUESTION 3 Calculate her protein needs as 1.0-1.2 g/kg. QUESTION 4 List 2 additional questions you will ask as you obtain a diet history from EG. QUESTION 5 Provide two specific suggestions for this patient to increase kcals and protein while adhering to the dietary laws she follows.
Chapter23: Good Things To Know About Minerals
Section: Chapter Questions
Problem 17RQ
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