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- What are some reasons for underutilization of AGRI-BY PRODUCT?In the U.S. the adoption of herbicide tolerant (HT) soybeans represented 87% of total U.S. soybean acreage in 2006. (i) What does it mean by herbicide tolerance? What is the advantage of having a herbicide tolerance plant?Describe five strategies that can be used to engineer resistance into crop plants. Which strategy do you think is most likely to succeed in agroecosystems? Explain your answer
- As scientists have developed more productive crop varieties, farmers have switched from growing many traditional varieties to new high-yield varieties. For example, in India, the 10,000 varieties of rice once grown have been reduced to 10 major ones for most of the rice crop. Why is this practice of reducing the varieties of a crop dangerous? Question options: It makes the overall crop more susceptible to pests and/or disease. It reduces the variety of crops available for human diets. it requires a larger investment than small farmers can make it could reduce or cause the extinction of some predatory insectsSome genetically modified plant varieties incorporate a “self-destruct gene”, which causes anyseed produced by the plants to be unable to germinate.a) What are some ecological advantages to these “self-destruct genes”? Explain youranswer.b) Identify another reason why the enterprises that developed these varieties might haveincorporated such genesHow can tissue culture techniques be used to study the effects of environmental factors, such as temperature, humidity, and light intensity, on the growth and development of plant cells and tissues, and how can this knowledge be applied to improve crop yields and plant resistance to abiotic stress?
- Why do pasture grasses continue growing despite being grazed upon by animals and why do lawn grasses continue growing despite being trimmed regularly? *What are the various advantages of using genetically modified plants to increase to overall yield of the crop?A corn farmer has approached you with various leaf samples with symptoms shown as below. Identify missing nutrients of a, b, e, and d based on Figure 1 below. (i) (a) Pioneer Seeds Australia Croplife (c) (d) https://agcrops.osu.edu/ IPNI Figure 1: Nutrient deficiency symptoms of corn Where would you expect to find symptoms of nutrient deficiency for mobile and immobile nutrients? Also, detemine the mobility of missing nutrients identified in Question 2 b) (i). (ii)
- In crop improvement programmes, how are tissue culture methods beneficial over conventional methods of plant breeding?What are the nutrient contents of the prepared bio fertilizer? What is the biopesticidal substance present in the prepared biopesticides?What are some policies in place that are beneficial to producers and consumers alike? Which plant-based products are leveraged by corporations and government for economic gain? What Identify how plant-based commodities are inserted into the American diet?