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- Which dietary instruction should the nurse include when teaching a client how to reduce episode of Raynaud syndromewhat are post anaesthetic and post-operative nursing management requirements for someone with someone receiving oral fluids post operatively?Your patient reports that she has lack of appetite and hyperinsomnia. What factors will you assess? What is your initial impression or concern based on this limited information?. What finding would concern you the most?. What referrals might you consider?,
- The nurse should instruct the client to eat which of the following foods to obtain the best supply of vitamin B12? Question 31 options: a) Green leafy vegetables b) Whole grains c) Broccoli and Brussels sprouts d) Meat and dairy productsOne day after abdominal surgery a client with obesity reports pain and heaviness in the calf. Which action should the nurse implement?what are post anaesthetic and post-operative nursing management requirements for someone with total parental nutrition?