Answered: Which nutrient(s) are NOT enzymatically…

Which nutrient(s) are NOT enzymatically digested before they are absorbed? (Check all that apply). Check All That Apply Fats Carbohydrates Proteins Vitamins Minerals

Ebk:Nutrition & Diet Therapy

10th Edition

ISBN:9780357391747

Author:DEBRUYNE

Publisher:DEBRUYNE

Chapter2: Digestion And Absorption

Section: Chapter Questions

Problem 6SC

See similar textbooks

Related questions

Q: Which statement accurately describes bile? O it causes the breakdown of dietary triglycerides into…

A: Bile juice is produced by pancreas and stored in gall bladder. It contains bilrubin, bile salts etc.…

Q: What is the difference between chemical and physical digestion? Please given one detailed example of…

A: Given: Need to identify the difference chemical and physical digestion. Detailed example of where…

Q: What is the level of organization in the digestive system with an example? I mean, cells, tissues,…

A: Introduction Levels of organisation are natural systems that are usually defined by part-whole…

Q: Which of the following is true about protein digestion? Protein digestion starts in the mouth. The…

A: Proteins are macromolecules formed by amino acids. They are large size molecules, polymers of…

Q: The function of the stomach is to _____. completely break down food digest all food continue…

Q: The HCI present in the gastric juice is required for the activation of pepsinogen.

A: Zymogens are inactive form of enzymes which undergo hydrolysis of amino acids by proteases inorder…

Q: fat is absorbed from the gut

A: Lipids are large molecules and generally are not water-soluble.

Q: CHOOSE ALL THAT APPLY: Which of the following are TRUE about triglyceride digestion? O pancreatic…

A: Triglycerides are the most prevalent lipids found in living organisms, and their principal function…

Q: Which of the following is NOT an enzyme secreted into the small intestine as an aid to chemical…

A: Enzymes are the biocatalyst that enhances the rate of the reaction. They decrease activation energy…

Q: True or false Chemical digestion of protein occurs in the mouth. Saliva secretion increases when…

A: The two kind of digestion are mechanical digestion and chemical digestion. The breaking down of food…

Q: Is this statement true? Salivary amylase enzymatically breaks down glucose in the oral cavity.

A: Digestive enzymes are those produced by the body of the organism in order to digest the substances…

Q: This phase of chemical digestion begins prior to the consumption of a meal. Cephalic phase…

A: There are basically three phases of digestion: Cephalic, Gastric and Intestinal phase.

Q: Where are most fat-digesting enzymes produced?a. small intestineb. gallbladderc. liverd. pancreas

A: Introduction Digestion is the multistep process in our body. Digestion of food starts from our body…

Q: TRUE OR FALSE: • Digestive secretions from the ● small intestine complete the digestion of…

A: Introduction: Digestion is a crucial process that simplifies the components of proteins, lipids,…

Q: To increase the absorptive efficiency of the small intestine, the surface area of the mucosa is…

A: The small intestine is formed of smooth muscle tissue, and it extends from the pylorus of the…

Q: Visit this site (http://openstaxcollege.org/l/fooddigestion2) for an overview of digestion of food…

A: The non-fat nutrients include carbohydrates, proteins, vitamins, and minerals. These are made…

Q: An individual suffers a deficiency in functional pancreatic lipase so that this enzyme is not…

A: Pancrease secreted pancreatic lipase enzyme. It participated in hydrolysis of triacyl glycerol to…

Q: TRUE OR FALSE: Digestive secretions from the small intestine complete the digestion of…

A: Large insoluble food molecules are broken down into small water-soluble food molecules during…

Q: During digestion we produce energy by converting large complex molecules into smaller simpler…

A: Introduction :- Digestion is the process by which large insoluble food molecules are broken down…

Q: Digestive enzymes and end products of digestion of each biomolecules

A: Carbohydrates, lipids, and proteins are the biomolecules that are obtained through the diet. These…

Q: Nadine R Digestion Is the breakdown of large food particles into small particles. For each of the…

A: Digestion It is a process by which insoluble food, consisting a large molecules is broken down into…

Q: Select ALL of the following that pepsin, trypsin, and chymotrypsin share in common: they all digest…

A: All these enzymes helps in digestion play a important role in digestive system.

Q: Which of the following statements about protein digestion are true? Check all that apply. ► View…

A: Proteins are macronutrients, which act as the building blocks of the body. Proteins can also act as…

Q: Which association is incorrect?a. protein—trypsin d. starch—amylaseb. fat—lipase e. protein—pepsinc.…

A: The correct option is C . Maltose - Pepsin having incorrect association.

Q: trace the digestion and absorption of a chicken sandwich.

A: Human digestive system consists of various organs and gland which help in digestion and absorption…

Q: Starch can be digested and absorbed in the presence of which is/are correct salivary amylase…

A: Starch is a polysaccharide which contains glucose units linked by alpha-1,4 and alpha-1,6 glycosidic…

Q: The INFLUENCE of ENZYME CONCENTRATION on the RATE OF H2O2 DIGESTION

A: Enzyme concentration is very important if the substrate is present then it start breaking it down in…

Q: What is the difference between digestion and absorption? (5 or 6 difference) (show in a table)

A: Digestion is a process through which ingested food is broken down into smaller molecules while…

Q: which of the following organs does pepsin perform enzymatic digestion? The stomach The small…

A: Ans- The stomach Explanation- Pepsin is a stomach enzyme that serves to digest proteins found in…

Q: Which of the following statement(s) is/are TRUE about the digestion of fats in adults? I. The…

A: Fats are one of the nutrients in the balanced diet. True fats contain fatty acid molecules…

Q: Which of these best maintains intestinal health? A. Starches B. Vitamins C. Fiber D. Fat

A: The intestines are the organs that perform digestion and absorption of nutrients from ingested food…

Q: Which of the following digestive secretion is not an enzyme? amylase mucus pepsin maltase

A: Amylase is an enzyme which converts complex carbohydrates into simple sugars such as glucose,…

Q: Digestion of proteins begins in the ________ where________ and ________ mix with food to break…

A: Protein digestion took place in different parts of alimentary canal where bigger protein molecules…

Q: omplete the following statements to describe the digestion and absorption of various nutrients. Not…

Q: Which of the following is NOT a regulatory mechanism for digestion? Only carbohydrates are digested…

A: Introduction: The process by which our body breaks down food into small nutrient molecules is known…

Q: Important enzymes: Match the description of the enzyme on the left to its name in the dropdown menu…

A: Enzymes are the biological catalysts, which plays an important role in the biochemical reactions…

Q: Which of the following statements regarding the gastrointestinal system is FALSE? there are no…

A: The gastrointestinal system consist of mouth oesophagus stomach small intestine large intestine…

Q: Which of the following hormone helps in the secretion of HCL from stomach? a) Gastrin b) Secretin c)…

A: To function properly, the body usually define that the have various parts must coordinate. This…

Q: List, in sequence, each of the components or segments of the alimentary canal from mouth to anus.…

A: Disclaimer: Since you have asked multiple questions we will solve the first question for you. If you…

Q: Which part of the digestive system absorbs excess water

A: Digestion is the process that helps to degrade the complex molecules that are present in the food…

Q: The alimentary canal is a tube with an opening at each end and specialized regions. Match the…

A: The alimentary canal is also known as the Gastro-Intestinal Tract (GI Tract). It is a continuous…

Q: Where does the partly-digested food (in liquid form) go after it leaves the stomach? The gullet…

A: The digestive system is composed of the gastrointestinal tract where the actual digestion of…

Q: create a flow chart or diagram to illustrate the digestion and absorption of proteins. What will…

A: When the food is consumed it is digested into the simpler form so that it can be easily absorbed…

Q: You eat a cheeseburger. Describe the process by which the protein, carbohydrates and fats are broken…

A: As per authoring guidelines i have solved first question. Please repost all different topics…

Q: Which of the following is NOT true regarding the absorption of fat-soluble vitamins?…

A: The correct option is the third sentence as a low-fat meal has a notable effect on the absorption of…

Q: Digestion is aided in the stomach by secretion of gastric______. juices enzymes acids bases

A: Stomach wall is stimulated by the gastrin hormone which allows it to produce a mixture of of many…

Q: Digestion of proteins begins in the protein into a.stomach; amylase; HCl; amino acids b. mouth;…

A: The food consists of various nutrients. Nutrients are complex molecules that are broken down during…

Q: Discuss the digestion of Carbohydrate Discuss the protein metabolism Discuss the lipid metabolism.

A: Food comprises carbohydrates, lipids, and proteins. These macromolecules are broken down into…

Question

Which nutrient(s) are NOT enzymatically digested before they are absorbed? (Check all that apply).
Check All That Apply
Fats
Carbohydrates
Proteins
Vitamins
Minerals

Expert Solution

This question has been solved!

Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.

This is a popular solution!

SEE SOLUTION Check out a sample Q&A here

Step 1

VIEW

Step 2

VIEW

Trending now

This is a popular solution!

Step by step

Solved in 2 steps

SEE SOLUTION Check out a sample Q&A here

Knowledge Booster

Learn more about

Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.

Similar questions

Different regions of the digestive system specialize in ________ and _________ food and in __________ unabsorbed food residues.
Using the black lines shown in Figure 11.27, name the types of nutrient molecules present at each site that are small enough to be absorbed across the small intestines lining. Figure 11.27 Fill in the blanks for substances that cross the lining of the small intestine.
The highest absorption efficiency for Vitamin E is __________________ and it must be solubilized as ______________________ in the intestinal lumen. 20%, chylomicrons 50%, chylomicrons 20%, micelles 50%, micelles
Pepsin is resistant to the denaturing effect of the low pH environment of the stomach. Thinking about the different digestive processes that occur in the small intestine, describe an adaptation shared by the digestive enzymes in that compartment.
By clicking on this link (http://openstaxcollege.org/l/fooddigestion) , you can watch a short video of whathappens to the food you eat as it passes from your mouth toyour intestine. Along the way, note how the food changesconsistency and form. How does this change in consistencyfacilitate your gaining nutrients from food?
How would removal of 95% of the stomach (subtotal gastrec-tomy) to treat severe ulcers or cancer affect digestion andabsorption? How would the patients have to alter eating hab-its? Why? Do you think that people should have this type ofsurgery to treat life-threatening obesity?
An individual suffers a deficiency in functional pancreatic lipase so that this enzyme is not normally active. What food component will this effect and how will it be affected? What functions of food processing will be affected? How will the individual’s nutrition be impacted by this deficiency? Answer the third question, How will the individual’s nutrition be impacted by this deficiency? Be as detailed as possible
Describe the primary function of stomach in a nice paragraph, orderwise, what are all the Main Enzymes , also what are the cells present in the lining of the stomach , describe about pepsin n pepsinogen and what do the contraction of muscle in stomach helps to ?? All the contributions to food digestion
The term _____________ is used to refer to molecules that stimulate appetite.
The digestive system has several important functions. The physiological processes involved in the uitlisation of food happens in a specific order. Explain why digestion needs to happen before absorption. Make use of the macronutrient proteins as an example to explain your answer and to describe its digestion and absorption in detail.
An individual suffers a deficiency in functional pancreatic lipase so that this enzyme is not normally active. What food component will this effect and how will it be affected? What functions of food processing will be affected? How will the individual’s nutrition be impacted by this deficiency? Answer the second question which is, what functions of food processing will be affected? Be detailed
If the salivary glands were unable to secrete amylase, what effect wouldDoes this have an effect on starch digestion?