Which of the following is not true for the content of EPA + DHA per serving in 37 commonly consumed types of fish? Tilapia has the highest amount of EPA + DHA farmed oysters have more EPA + DHA than farmed catfish

Aquaculture Science
3rd Edition
ISBN:9781133558347
Author:Parker
Publisher:Parker
Chapter17: Aquaculture Business
Section: Chapter Questions
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  1. Which of the following is not true for the content of EPA + DHA per serving in 37 commonly consumed types of fish?
  1. Tilapia has the highest amount of EPA + DHA
  2. farmed oysters have more EPA + DHA than farmed catfish
  3. sardines have more EPA + DHA
  4. farmed Atlantic salmon has more EPA + DHA than wild Atlantic salmon
  5. Atlantic herring has more EPA + DHA than canned mackerel
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