Analysis of David Zinczenko's 'Don't Blame the Eater: Fast Food and Its Effect on the Contemporary Society'

Increasing the options of fast food restaurants in America gave society different choices of where they can choose to go eat. Some restaurants may be cheaper than others, but what society didn’t realize was the cheaper the restaurant the more calories the food contains. The consumers didn’t seem to realize or have a problem with these cheaper companies until some consumers sued the company for getting them fat. This caused children to sue Mcdonald's the company for making the consumers get fat. For this reason, according to the author David Zinczenko it is a problem that people are not informed on how many calories the food they're eating contains. He has the credibility to be trusted by his audience

The article “Don't Blame The Eater,” written by David Zinczenko evokes readers the crucial impact that fast food restaurants have in today's nation's youth causing them to be over weight and have type 2ndiabetes. Throughout Zinczenko's argument he makes the reader view the consumer as a victim yet on the other hand, what he is trying to persuade us to believe by using logos,pathos,and ethos in his argument is that the food industry is the one making the nation's youth to increase obesity. The capacity of impressive questions and personal experience, he composed in the text he is able to comprehensively argue against the fast food industry. The author persuades us right away by starting of with a question: “Kids taking on McDonald's this

Zinczenko ate a lot of fast food when he was younger because that is what his mother could afford. There were many people in this situation then and there are many people in this situation now. People go to fast food restaurants because it is convenient, cheap, and on the go. However, all these ‘restaurants’ do not sell quality food as they advertise on TV, radio, and online. They sell cheap, processed foods that cause health problems to their consumers without them knowing.

Fast food has a harmful effect on society because it can cause obesity. The American Academy of Child and Adolescent Psychiatry believes obesity “Overweight children are much more likely to become overweight adults unless they adopt and maintain healthier patterns of eating and exercise.” (parag. 1).The causing and treating of obesity is complex but it is the most recognizable disease. Consistently eating fast food and a poor can lead to obesity in anyone. The risks of obesity include an increased risk of high blood pressure, diabetes, and heart disease. According to the American Heart Association, fast food “Studies have shown that over the past four decades, consumption of food eaten away from home has also risen alarmingly” (parag. 8). This means that fast food is high in fat, sugar, salt, carbs, calories, saturated and trans fats. This type of eating leads to a higher body mass index or gained weight. Children and adolescents are at a

In the essay, “Don’t Blame the Eater”, David Zinczenko, editor-in-chief of Men’s Health magazine, discusses the recent lawsuits against fast-food chains. He does not deny that there should be a sense of personal responsibility among the public, but has sympathy for the kid consumers because he used to be one. Zinczenko argues that due to the lack of nutritional facts and health warnings, it’s not so ridiculous to blame the fast-food industry for obesity problems.

In David Zinczenko’s article Don’t Blame The Eater(November 23, 2002) he constantly blames the consumer for having a terrible eating habits. He talks about how people are suing the cooperations for making the way they are. What ever happened to self responsibility? He continually blames the consumer. His proposal was to prevent parents to consume fast food which could lead to the children. Throughout the article he gives dominant statistical information and also trying to give the reader some sympathy towards what they are doing to ruin the eating habits. He tends for the consumption of all bad food to stop and healthy foods to start being consumed. The community needs to their best to prevent any of these for this to happen. The unhealthy path of eating could lead to some indisputable

When it comes to food in today's day and age it correlates with being convenient, fast, and budgeting because people are usually on the go. Generally, people are used to a grab and go routine between work, school, and a family life. Government regulations such as the FDA and other laws given to factories and supermarkets are being trusted to keep the population safe from any food dangerous; therefore, people don’t do their own research on the foods they’re serving. Authors Pollan and Schlosser in Food Matters, allows individuals to analyze and think about the intake of foods used in their daily life. Pollan shares some rules to be considered when shopping for foods in the supermarket. If people read in detail the theories and information given

In today’s society a huge issue is that we constantly hear about the food industry in America. We often hear in the news that obesity rates have increased, or that Americans have many diseases that contribute to being obese. “What You Eat is Your Business” by Radley Balko expresses that people are at fault for making such unhealthy food choices. Others argue that the food industry is to blame for being so unhealthy. According to David Zinczenko in “Don’t Blame the Eater” he blames the fast food industry as well as the consumer. Zinczenko asks “shouldn’t we know better than to eat two meals a day in fast food restaurant’s?” (392). So, who is to blame for American’s eating so much unhealthy food? Should it be the consumers’ burden or the fast food companies? On one hand, as consumers we continue to purchase foods that we know are making us overweight. On the other hand, fast food companies continue to offer high in calories foods.

America has been faced with the growing obesity epidemic. This is becoming very wide spread among all races and class levels due in part to the abundance of inexpensive food available and how easily people are becoming persuaded to but things they do not need. David Zinczenko published article “Don’t Blame the Eater”, Zinczenko argues that fast-food industries are not doing their job to provide clear enough nutritional information for hazardous food.

In "Don't Blame the Eater," David Zinczenko responds to arguments that overweight people are to blame for their health problems. However, Zinczenko forgets to mention that fast food joints fail to uphold their responsibilities of providing healthy and nutritious foods to the public. In other words, they merely only care about making money and by doing so they make cheap, unhealthy products and sell them at reasonably low prices. Furthermore, this leads to more and more people purchasing their foods and an increase in health problems. While fast food places do a splendid job in advertising their foods using the words "juicy" and "delicious", they fail to show their consumers just how unhealthy their products actually are. Many people, such

The food economy in America has gone through numerous and substantial changes during the past couple decades. The changes, although economically beneficial for America as a whole, are becoming a detriment to the health of our society. Perhaps the biggest innovation is the rise of fast food culture. The mass fast food monopoly is growing more and more every day, and with the aid of the government in forms of subsidies, the food culture of the United States is being run by big business. “Corporate enterprises” are “moving in to take advantage of” the American food market (Campbell). This shift in the food economy has come to be accepted as the norm, and so the average American consumer is being exposed to the dangers of fast food. Americans are finding it harder and harder to eat healthy. Fast food is causing diseases and deaths to skyrocket, and the happiness level of America is plummeting, all because of ignorance and the greed of big business.

There’s an appalling epidemic in today’s society sweeping across not only the United States, but all across the globe. This horrible epidemic isn’t the bird flu, or any type of sickness, rather obesity. Today, obesity rates are at an all time high in America. This disease, obesity, is being passed down the family both genetically, and by the terrible eating habits developing in the US. Kids growing up in this generation are facing frightening issues such as increased risk of heart disease, diabetes, high blood pressure, etc., the list goes on. Zinczenko proves this in his text Don’t Blame the Eater, when he says, “Before 1994, diabetes in children was generally caused by a genetic disorder - Only about 5 percent of childhood causes were obesity-related, or Type 2, diabetes. Today, according to the National Institute of Health, Type 2 diabetes accounts for at least 30 percent of all new childhood cases of diabetes in this country.” (Zinczenko 463) The sad part about it, is these kids more time than not, are born into these types of situations. There’s no surprise that obesity rates in America are directly correlated with the increasing amount of fast food chains popping up on every street corner. These fast food restaurants are masters of the art of advertising, and are using it as the strongest way of increasing sales. This is very dangerous because not all advertisements are true, despite what the common American might think, and it can be used to sway people’s thoughts

Global influences of the fast food industry are shown in the health problems in society today. The cheap production of meat and grains for the fast food industry cause harm to the environment, humans, and animals. The fast food that is consumed is not only bad for the health of people but also for the environment. As food provides more than just sustenance; it increasingly has come to shape and mediate our understanding of ourselves and our culture.

All aspects of fast food have been criticized significantly, especially since the health food trend craze came around. An argument by culinary Luddites that is often thrown around is that our ancestors never had the access to these options and lived a much happier natural lifestyle. Rachel Laudan brought these points to the forefront to be critiqued in her writing “In Praise of Fast Food”. Rachel Laudan brings the argument that individuals have always participated in the consumption of convenience based foods, the goal in growing and producing food has always been to alter produce to make it more convenient as well as better tasting. Fast food is not as new of an invention as many believe it to be. Modern mainstream media outlets have pushed the belief that processing food has been the worst thing for the well being of the human body. Rachel Laudan makes some very solid points in the fast food debate that should be noted.

Every day while sitting on the couch eat a burger, and soon many people learn what the obesity hype is all about. Fast food companies are advertising more food for less money with fast service. The media tends to change images for their target customers, to make the food more appealing to those that are watching. Laziness is one of the main causes of obesity in our country. Obesity in the United States is at a high due to the increasing fast food chains, media influence, and a lack of exercise. The idea of having a meal made for them in less than five minutes is somewhat exciting to the view of many individuals.” fast food firms introduced these alternative meals in response to changing consumer tastes”(Buchholz). Many fast food stores offer the customer fast service, and a great tasting meal. They provide their service with a smile and a meal that can cost less than 10 dollars. When people mix poor diet with poor