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Disease Spread Of New Zealand

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Disease Risk Profiles

Introduction: As the world progress in the trade and rapid human movement from one place to another, the spread of pathogens also progresses (WHO, 2001). There are many ways that a pathogen can get into a new country. Usually the entry of pathogen into New Zealand is less due to its geographical location. But, there are pathogens getting into the country. This might be because of an undetectable pathogen, pathogens with no symptoms and other related reasons. For better understanding of the mode of entry, the pathogen pathway and other properties of a pathogen we will consider a fungi Puccinia psidii and a virus called Plum pox. It is notable that the detection techniques, the means of disease spread varies from one pathogen to another.
Puccinia psidii
Geographical spread: Puccinia psidii is a fungi, indigenous to Brazil. In 1884, it was first observed in the guava fruit and hence was named as guava rust. Later in 1934, the disease spread to Central America and Caribbean island causing a major devastation. The reason behind this spread is still unclear (Tommerup et al., 2003). This fungi is found in China, Southern and Central America, Japan, Africa and Australia (Jolanda Roux et al., 2013). It is notable that a similar type of fungi, ‘Puccinia asparagi’ causing rust entered New Zealand from Australia in 1973 (Viljanen et al., 2006).
Fungi properties and symptoms: Guava rust causes rust most commonly in the flowering buds, fruits

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