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Epithelial Food Lab

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Purpose How is digested food in the intestine absorbed into epithelial cells? Research Caramel is an intermediate product of a carbohydrate that is being decomposed by heat. It has many different compositions, all under the same name of “caramel”, depending on the carbohydrate it originated from. Caramel is a large molecule when compared to the other two major molecules in the experiment, glucose and phosphoric acid, so therefore it is least likely to diffuse through the dialysis tube membrane. However, in a study done by the American Pharmaceutical Association, it was shown that caramel can slowly pass through a dialysis tube membrane over the course of many hours, provided that the water is changed or the bag is placed in running water. …show more content…

Wet the dialysis tubing with water for 30 seconds, or until it is openable 3. Open the dialysis tubing by rubbing the ends between your thumb and forefinger 4. Seal one end of the dialysis tubing by knotting the tubing 5. Using a funnel, pour Coca Cola into the dialysis tubing, making sure to leave enough room to tie the end 6. Seal the open end of the dialysis tubing by twisting it and then tying it with a cotton thread 7. Rinse the outside of the bag to remove any traces of Coca Cola and then dry the bag 8. Place the bag on an electronic balance to find its initial mass and record it 9. Place the bag in the test tube filled with distilled water 10. At 1, 2, 4, 8, and 16 minute time intervals, do the following: a. Lift the bag up and down a few times (to mix the water in the test tube) b. Carefully observe the water in the beaker to determine whether it is clear or brown and record the color c. Use a dropper to remove water from the beaker and drop 10 drops onto a spotting plate. Use the BTB to determine whether the water is acidic or basic and record your findings 11. Remove the bag from the beaker and dry it off. Place it onto an electronic balance to determine the final mass of the bag. Record the final mass and calculate the change in …show more content…

The results of the experiment support the first part of my hypothesis, as even from the one minute mark, the BTB test returned a result of acidic, which indicates that there was phosphoric acid in the distilled water. If the phosphoric acid hadn’t moved through the dialysis tubing’s membrane, then the water would have been neutral. My first hypothesis was also correct in that I predicted that the caramel molecules wouldn’t be able to permeate the bag. As there was no visible change in the color of the water in the test tube, which diffusion of caramel would cause, the caramel was not able to pass through the

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