Introduction: Environmental issues caused by such human activities as farming, agriculture and infrastructural development can negatively affect the abiotic factors of the local environment. This can disturb water equilibrium and pose implications on the biodiversity of a watershed. Various forms of pollution, including runoff and erosion, can interfere with the health of its aquatic habitats. The purpose of this lab report is to observe to what extent the abiotic factors of Yellow Creek correspond with the health status of its ecosystem. This will be done by comparing the levels of turbidity and acidity and the corresponding level of impairment to four other water streams in the greater Toronto area.
Research Question: How can the abiotic factors of a watershed such as acidity and turbidity indicate the health of Yellow Creek?
Background information: Abiotic factors are nonliving, physical and chemical aspects of the environment. (Rutherford, 2015) The pH level is a quantitative measure of the hydrogen ions representing the acidity or alkalinity of a water solution. Aquatic life prefer water that has an acidic level of around 6.5-8.5 pH. pH levels higher than 8.5 become highly basic, while pH levels below 6.5 become highly acidic for water quality. This does not allow the species to regulate basic life-sustaining processes, primarily the exchanges of respiratory gases and salts within the water in which they live.
BMIs (or Benthic Macroinvertebrates) are tiny animals
Introduction: The purpose of this research is to determine whether there has been a change in the overall water quality of the Lake Tarpon Basin, and if so, whether the quality has improved or worsened. The variables that will determine whether the quality has changed are: nutrients (phosphates and nitrates) and dissolved oxygen (DO). The expected changes are lower dissolved oxygen levels (from the already low levels), higher nitrogen levels (from the already high nitrogen levels), and the state qualifications still are not met for nutrients and dissolved oxygen (Levy, Flock, Burnes, Myers, Weed, River 2010). This topic relates to environmental management because the changes in water quality would be due to pollution, which relates to the question “How does human activity lead to the pollution of water stores?” The hypothesis that will be tested is that Lake Tarpon’s water quality will have worsened since the last measurements by Levy, Flock, Burnes, Myers, Weed, and Rivera in 2010.
The pH scale is 1 to 14, 7 being the best quality. To the right is a pH scale. 7 is what the water should be. 7 is also what we had for the creek average. We had a higher number of rocks neutralizing acid (limestone is the stone found mostly in the creek) than the ones that don’t. this means that the acid rain we get is mostly neutralized by limestone in the stream. We get acid rain from Philadelphia. This is because of the massive steel companies. All of the toxic smoke comes over and comes down in the conodoguinet as acid rain. So the creek is non-acidic and non-alkaline.
The health of the Susquehanna River and Chesapeake Bay was found based on Biological (macroinvertebrates and wildlife) and Chemicals characteristics (pH, dissolved oxygen, phosphates, nitrates, etc.) as well as physical observations (amount of forested buffers, wetlands, etc.) Overall it was concluded that the health of the water was good to excellent. What was found was that many of the macroinvertebrates found in the water were sensitive or facultative, meaning the water quality was good enough for them to live in. Also, the level of ph, temperature, dissolved oxygen, phosphates, nitrates, and turbidity showed that the water quality was good. Finally, while we were canoeing down the Susquehanna River, observations were made on the land
“The pH of a solution is a measure of the molar concentration of hydrogen ions in the solution and as such is a measure of the acidity or basicity (sic) of the solution. The letters pH stand for power of hydrogen and the numerical value defined as the negative base 10 logarithm of the molar concentration of hydrogen ions.” (PH, 2002). The pH scale is from 0 to 14. When the pH is higher, the hydrogen ions are fewer and the substance considered alkaline. This means when a pH unit increases by one, there is a tenfold change in the hydrogen ion. For example, if a substance has a 7 pH, it has 10 times as many as hydrogen ions available as 8 pH. A lake having a water pH between 6.5 and 8.5 is considered to be neutral. Researchers tested Peckham Park lake water monthly from August 2015 to April 2016 for water pH levels. A water quality PH test strip taken from a jar and dipped into the lake. After a few minutes, the strip will turn a color and this color determines the pH. The jar the strips came in has a chart of the colors on the back which compared to the color on the strip. The lake tested monthly using the PH test strips, which show the pH level, hardness, toxic, etc. using color-change
Through our research we aimed to determine if there were any differences in water quality of both the north and south forks of Strawberry Creek. As time progresses and the environment changes it is important to keep track of how certain species are being impacted by these features, and how they cope with change. We hypothesized that due to the lack of pollution, the south fork will promote a greater diversity of macroinvertebrates. This was due to the fact that there was less runoff and trash that could be introduced to the water in the south fork, than there was in the north fork. We gathered data by analyzing the different organisms living in both forks. We collected a total of fifty vials composed of five organisms from each fork, and inspected them under microscopic view. After gathering data and identifying the different kinds of organisms living in the different forks we assessed whether the organisms from the samples could live in high or low resolution water. We also took a t-test to assess the probability of these differences being due to relevant factors or by chance. Our major findings suggest that organisms in the south fork showed a higher demand to living in cleaner water indicating that our hypothesis was correct.
pH is also known as a measure of hydrogen ions in a solution. A hydrogen ion is the nucleus of a hydrogen atom being split from its electron. Studying the pH of different types of soil being placed in a control group such as tap water will represent the acidity or alkalinity of the matter. The pH scale begins at 0 and goes all the way up to 14, pH 7 being its neutral point, which isn’t acidic or basic. A neutral point on the acidic scale is in the middle, anything lower than the neutral point (7), is acidic, and anything higher than the neutral point is considered basic or “alkaline”.
Overall, the more macroinvertebrates in the water, the healthier the stream. pH is a measure of how acidic or basic water is. It is measured on a scale from 0-14. 0 is the most acidic, 14 is the most basic, and 7 is neutral. It is the measure of the relative amount of free hydrogen and hydroxide ions in the water. Acidic water has more hydrogen ions, and basic water has more hydroxide ions. When water’s pH is around neutral (7), that is a suitable and healthy living environment for fish, and indicates a healthy stream. If the water is too acidic or too basic, it can be harmful to the aquatic life. Dissolved oxygen is a measure of how much oxygen is dissolved in the water. As the amount of dissolved oxygen drops below normal levels in water bodies, the water quality is harmed and creatures begin to die off as a result of eutrophication. The higher the level of dissolved oxygen, the healthier the stream. When there is a lot of dissolved oxygen present it makes for a safe environment for fish to live and reproduce. Having all this healthy fish can provide us with food, so overall the more dissolved oxygen, the better. Nitrates are a compound found in fertilizers that is used to help plants grow. It is what is given off as a result of the use of nitrogen in water. The organisms in the soil eat the nitrates and it helps the metabolism and the health of organisms. Plants, such as Algae use nitrates as a source
Each person got to test either the phosphates, nitrates, dissolved oxygen, or the ph in the creek. Phosphates and nitrates are nutrients found in water due to fertilizers, decaying plants and bacteria. Dissolved oxygen is the amount of gaseous oxygen dissolved in the water. As we recorded our results, we discovered that the dissolved oxygen levels were very high, which is good because the higher amount of dissolved oxygen in the water, the healthier the creek is. The phosphates levels in the creek were all perfect zeros, which is great because having nutrients in the creek is not healthy. The nitrate levels were slightly higher, at 0.9. That is not bad at all, but it isn’t perfect, showing signs of pollution. The ph levels in the rocks were neutral, right at seven. If they were lower than 7, that would mean they have acids in them, and if they were higher than 7, they would have alkaline in them. Alkaline, or bases, neutralizes acids. The number of rocks that we found that neutralized acid was 65, and the number of rocks that did not neutralize acids were 29. This shows that about one-third of the rocks in the creek do not neutralize acids.
The first piece of evidence supporting this statement is a water quality index of 48. The 7 pollution sensitive organisms in the creek are worth three points each on the water quality index, plus the 10 moderately tolerant organisms each 2 points and the 7 tolerant organisms each 1 point add up to get the 48 water quality index. The water quality level is considered excellent if it is 23 or above. The water quality in the U-High creek is more than twice that. There were many different types of organisms found in the creek including 7 pollution intolerant micro invertebrates. The total number of organisms including the 88 pollution intolerant Caddis fly larvae point to a low pollution level in the creek. The 10 moderately tolerant micro invertebrates also point to low polluted creek. There were also a high number of midges and aquatic worms. The water in the creek was also very clear and did not have a smell. There were many small fish and plants growing in and around it concluding a low pollution level in the
Either or both of those two things could have runoff from the land and drained into the creek. They are negative to the creek. Our results showed that the creek was containing little to no phosphate. The average number after 15 tests was just 0.3- zero being the best. Similarly, nitrate is a salt or ester, but it is made of nitric acid, containing the anion NO3. It is found in runoff from fertilized farms and treatment plants. The same process was used for testing nitrate levels. The average level out of eight tests was 0.8, which is a higher than phosphate but still relatively low. Both of those test results were very positive. It showed that the creek was low in eutrophication. Another chemical test is testing for dissolved oxygen. Dissolved oxygen is microscopic bubbles of oxygen (O2) that are in the water and there for aquatic organisms to breathe in, which is necessary for almost all organisms. The testing process was similar to that of nitrate and phosphate tests. After testing the water, we got an average level of 11.4. More dissolved oxygen allows for more gaseous bubbles for organisms to breathe in. Therefore, a higher number is better. Twelve is the highest level of dissolved oxygen possible. Thus, since 11.4 is very close to 12, the dissolved oxygen level was very good. Dissolved oxygen can be changed in a number of ways. First, stagnant, or not moving, water has a much lower level of dissolved oxygen. Also, hotter water has less dissolved water. Lastly, chemicals like phosphate and nitrate can cause the growth of algae (which will be discussed in more detail in paragraph three), taking away oxygen. Additionally, the students tested for acid rain pollution. The tests falling under the acid rain category would test for acidity or alkalinity in water. We took a pH test, which is a level expressing the
Acidity is the level of acid in a substance such as water, soil, and even wine. Dissolved Oxygen, or D. O., was another test. Dissolved oxygen is the amount of oxygen that is present in the water. Group P’s data showed 8, 8, 12 for D. O. Groups A’s data was 10, 8, 7. Group W’s data was 12, 11, 12. The average was 9.8. This is a high but excellent number. We want this to be high so more organisms like fish can live there. The pH scale said for groups P, A, and W that the pH was 7 which is neutral.
One of the things students tested in the creek was the chemical composition. We were testing for eutrophication and acid rain pollution. As was aforementioned, eutrophication is extra nutrients in the water. It comes from runoff from the land through the form of overfertilization and sewage treatment plants. The tests performed to test for eutrophication were nitrate and phosphate tests. The phosphate and nitrate tests were conducted by filling a cup with water and breaking the tip of an ampule so it would fill with water. The liquid in the ampule would change color based on the amount of phosphate or nitrate in the water. Phosphate is a salt or ester of phosphoric acid containing PO43− or a related anion or a group such as —OPO(OH)2 in fertilizers and sewage treatment plants. Either or both of those two things could have runoff from the land and drained into the creek. They are negative to the creek. Our results showed that the creek
The eutrophication test tested if the creek has too many nutrients. If we found high levels of phosphate and nitrate in the water, that would mean the creek has eutrophication, which is bad. Phosphate and nitrates are found in fertilizers, and some detergents. On average, we found out the creek had .1% phosphate in it which is good.We, also, found out that was .9% nitrate in the creek, which is also good. The dissolved oxygen test tested how much oxygen was in the water. We found a 9.8% average for dissolved oxygen, which determines the type and number of macroinvertebrates that may live there. In past years it was tested that the water was warmer. The velocity of the water could affect this. As a result, I conducted the river does not have eutrophication.
Turner, R. Eugene, and Nancy N. Rabalais. "Linking Landscape And Water Quality In The Mississippi River Basin For 200 Years." Bioscience 53.6 (2003): 563. Academic Search Complete. Web. 2 May 2016.
In this experiment different pH levels ranging from 3 to 11 were used to test the effects on daphnia heart rate. The pH scale ranges from 0 to 14. A pH ranging from 0 to 6 is acidic, a pH of 7 is neutral, and a pH higher than 7 ranging from 8 to 14 is basic. PH revolves around hydrogen ions (H+). The reason pH levels can be acidic, basic, or neutral is because acids give hydrogen ions away while bases accept hydrogen ions. (Decelles, 2002).