fast food Fast food is a statement known to many, and it is food prepared quickly and served very fast. It seems like a good thing because in the hustle of life one will want things done quickly. In the microwave generation, the faster one gets something, the better. Though, there is a thought that may linger in one’s mind about the health. The food may be fast, and it is delicious but is it worth one 's health? The advantages of fast food are less compared to the disadvantages. The idea of fast foods came up in the 1950s when it became famous and too many people in the United States saw it more of a blessing than a curse. The term fast food is food sold in a restaurant, and a …show more content…
The word came from the idea of being able to serve food through a drive through. As time goes by fast foods are diversifying as to where they are served from only restaurants to an airport, stadiums, universities, elementary schools and cruise ships there is no limitation (Smith). Fast food industry has grown to a point that one can make a huge investment in the industry and be sure that it will not collapse at any point. Everywhere one turns there are fast foods and it has become easy for one to be so addicted that as much as they want to stop being addicts they cannot. Its hard to find healthy food being sold as fast food with the aim of encouraging people to avoid unhealthy foods. The history of different foods can be interesting because it gives you a better understanding of the food. The interesting fact can be how the food eaten now is not how it ought to have been eaten before as it was invented. The food made by amateur may end up being recognized because of a generation of high-quality scholarship (Pilcher). The scholars study food, and the field ends up having respectable pioneers. Food is essential for our bodies, and we need it in order to survive, but does it mean individuals who make fast foods do not respect the importance of food to our bodies? To the surprise of many the idea of fast food came from Ancient Rome where ready cooked food was sold in stands. The Roman population were used
Fast food has turned into a genuine fundamental of our everyday life and made a religion of establishments that reaches out to the millions of Americans across the country. The Fast Food industry in a few eyes has been one of the sharpest developments this world has seen. It has been driven by our stomachs and our wallets for 40 to 50 years it's as yet developing to this date. The man who make-believe it can be known as the best representative, this nation has ever observed. The Fast Food Industry is big to the point that it has influenced our wellbeing, changed our way of life, and misshaped our territory as far back as the very first moment.
Many people believe that the first fast food restaurant was a McDonald’s, but contrary to popular belief, the history of fast food did not begin at the same time as the history of McDonald’s. According to Katie Colburn’s article “The History of Fast Food in America,” the name and location of the first fast food restaurant is lost to history. There is some evidence, however that it began in Ancient Rome. The Urban living in Rome included multi-storied apartment buildings that has little to no cooking area. Therefore, such things like “street vendors and walk-up restaurants fed large segments of the populace” (Colburn). In this situation, fast food seems very harmless and convenient, but as I have learned over the semester so
Fast food is exactly how it sounds: food that can be quickly produced for a simple meal. Although they may be satisfactory, they are anything but healthy. Eating fast food is appetizing which is one of the main reasons it is so popular. Not only does it taste good to many, but it is inexpensive, too! America is the number one place for fast food. There are over 160,000 fast food restaurants in the United States and over 50 million Americans are served fast food daily. The frequency of eating fast food is also a problem because according to statisticbrain.com 44 percent of Americans confessed to consuming fast food once per week. What people do not realize is the harm that fast food is doing to their body. Not only is fast food a
This article really is meant for anyone since we are all consuming fast food. Food is something we can not live without, however there is always a line between what kind of food we should be putting into our bodies. If people tend to play the “blaming game” or the “point fingers game” the readers who encounter this article will probably join Zinczenko and accuse Fast-food. This is a topic that valid for any audiences since they makes these choices as well whether to eat healthy or not.
The book, Fast Food Nation was written by Eric Schlosser, he discusses how fast food has shaped the world we live in today. The store is a research-based view on how the fast food industry has consisted of low cost and speedy meals. He discusses how and why it developed, working conditions in the fast food environment, how the food can be manipulated, advertising, and how fast food has spread across the world. The book is divided into two sections. The American Way and Meats and Potatoes.
The fast food industry has been around since the mid 1900’s, and ever since then it has grown into something bigger than what it was before. This book Fast Food Nation was written by a man named Eric Schlosser. Schlosser goes through the years and explains the development of almost every fast food restaurant there is. With each restaurant that he explains, there’s a story behind it that tells you why and how that company began. But it’s not only about that one restaurant, it branches off and explains how other companies developed from it. One would look at this book and think it would be based on how bad fast food was for you and the human body. But that isn’t all this book is about, it tells the readers about the nation building on fast food
Fast food has become so dependable in America because it seems everyone is on the go. Many parents are constantly working, children have late activities at school, and some days just the thought of and going home to make food is no fun. It seems like everyone is doing something and they can 't stop to make food for themselves. Going to a fast food restaurant is quick. Most of the time a person is in a drive-thru for around five minutes. Some fast foods such as Jimmy John 's is freaky fast and deliver quickly after the order. Fast food facilities are everywhere. Eric Schlosser in the Fast Food Nation said, "Fast food is now served at restaurants and drive-throughs, at stadiums, airports, zoos, high schools, elementary schools, and universities, on cruise ships, trains, and airplanes, at K-Marts, Wal-Marts
The history of fast food in America was secured in 1951 when that year’s edition of the Merriam-Webster dictionary included the term for the first time. It was also in the 1950s when the history of McDonald’s became such a staple of the American diet that mere mention of golden arches became synonymous with
Global influences of the fast food industry are shown in the health problems in society today. The cheap production of meat and grains for the fast food industry cause harm to the environment, humans, and animals. The fast food that is consumed is not only bad for the health of people but also for the environment. As food provides more than just sustenance; it increasingly has come to shape and mediate our understanding of ourselves and our culture.
Fast food, the highly addictive food that many people can not go a day without eating. In our society today fast food has become the “norm” when we are looking for something to eat, causing our society to accept it as something to be eaten ALL the time. Fast food can affect our bodies more than most people comprehend. According to the United States Healthful Food Council, they say 8 out of 10 people eat fast food monthly and half say they even eat it weekly. By ingesting these large amounts of fatty, salty, and sweet foods, children and adults are becoming increasingly obese. Fast food causes long term negative health effects and is a direct contributor to America 's increasing obesity problems.
All aspects of fast food have been criticized significantly, especially since the health food trend craze came around. An argument by culinary Luddites that is often thrown around is that our ancestors never had the access to these options and lived a much happier natural lifestyle. Rachel Laudan brought these points to the forefront to be critiqued in her writing “In Praise of Fast Food”. Rachel Laudan brings the argument that individuals have always participated in the consumption of convenience based foods, the goal in growing and producing food has always been to alter produce to make it more convenient as well as better tasting. Fast food is not as new of an invention as many believe it to be. Modern mainstream media outlets have pushed the belief that processing food has been the worst thing for the well being of the human body. Rachel Laudan makes some very solid points in the fast food debate that should be noted.
When it comes to fast food it is just what it is fast food. On a busy or slightly rough day it’s so easy and typical to grab some food on the go and keep it moving. Are we able to find a solution to fast food and its nutritional value of being healthy rather than unhealthy? Fast food comes in handy and gives you a satisfying taste and is a quick fix to feed your hunger at that moment which leads to no kind of nutritional nourishment for your body. It gives the body what it needs at the moment such as energy but also some health sides effects often occur when too much fast food is consumed. Fast foods are considered to be highly processed foods that are produced from animals such as the meat of the hamburgers you grab from the
General Statement: Today, fast foods become popular among any age of people, such as children, teenager and adult. According to Merriam Webster (2012), the word “fast food” is referring to, or specializing in food that can prepare or cooked quickly. Hence, fast food has become an essential part in human life.
Food is not as simple as it seems. Once Anthelme Brillat-Savarin wrote “Tell me what you eat and I will tell you what you are”. We, as human been should pay attention to what we eat because it will be reflected in the future. A lot of times we know if someone eats healthy by just seeing them, because physically they do not have a good body, healthy skin, or something like that. As we already said more than 50% of USA’s population eats fast food for many reasons: economy, quick service, etc., but the real problem come when we consider health. If People should care more about what they eat and try to avoid fast food, then they will have less possibility of diseases like high cholesterol, obesity, or cardiovascular issues and heart diseases.
The fast food culture emerged as early as the 19th century. During the Industrial Revolution, a large workforce was required to work for 10 to 12 hours a day. With so much work to be done, fast food was the idea of a quick and easy lunch.