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Fast Foods And Fast Food Restaurants

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In America, it does not go as a surprise to discover that there are some children that do not go a day without eating a fast food meal. There has been a significant rise in obesity rates in America as fast food restaurant establishments are becoming more and more popular. It’s no coincidence that as the fast food industry’s popularity is rising; the obesity rates of Americans are rising as well. The reason for the increase in popularity of fast food restaurants is simply because of convenience. Take McDonald’s for example: they offer consumers food that can ready to eat within a matter of a few of minutes. Consumers today are attracted to low prices and quick service; however, the magnitude of the negative effects that will ensue from eating at fast food establishments frequently significantly overshadow the benefits. There are multiple issues with the food served at fast food establishments including that most all of the food served at them are high in fats and calories and that many harmful chemicals are put into these foods to preserve them. Fast food establishments use different types of chemicals so they do not have to worry about food spoiling and then having to throw it away. The chemicals they use are very hazardous for human’s health and should not be consumed as they can lead to various health problems that correspond with obesity. Most Americans are aware of the notorious health effects they will likely experience if they continue to eat at fast food

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