Globalization of Eating Disorders

Eating disorders are mental disorders that can have a serious physical complications. There are two main types of eating disorders anorexia and bulimia. These are complex disorders focusing on issues of eating, body weight, body shape. People who intentially starve themselves suffer from an eating disorder called anorexia this disorder usually begins in young people around the time of puberty, involves extreme weight loss due to starving themselves . People with bulimia consume large amounts of food and then rid there bodies of the excess calories by vomiting abusing laxatives, taking enemas or over exercising.

When western culture is spread, it can have adverse effects on those who it reaches. In “The Globalization of Eating Disorders” Susan Bordo attributes the spread of eating disorders to western culture. Specifically, she has noticed that the number of eating disorders has risen in Fiji, Central Africa, and Asia. For example, Central Africans favored plump women before a woman whose beauty conformed to western ideals was the first black African to win the Miss World Pageant (259). This article argues that the dominant culture can be poisonous. Not only does western culture affect how women see their bodies, but it also affects how they see their wits. “When Bright Girls Decide that Math Is ‘a Waste of Time’” by Susan Jacoby claims that girls shy away from scientific and mathematical (STEM) fields because they fear being unattractive by males and the intimidation of male-dominated careers. Women are more likely to major in fine arts, social sciences or education (32). According to Susan Jacoby, girls who decide to cut math and science out of their schedules set limitations on what they are capable of. External influences are to blame for women developing eating disorders and shying away from STEM fields.

Eating Disorders we think about are, Anorexia Nervosa, and Bulimia Nervosa. Binge Eating Disorder is lesser known however all three can affect males and females (Gray & Zide, 2013). A definition of an eating disorder is an illness that is characterized by irregular eating habits and an obsession with body weight and shape. This leads the person to develop habits surrounding inadequate or excessive food intake. Eating disorders may develop at any age, but typically develops during teen and early adult years. Eating disorders frequently coexist with other disorders such as, anxiety disorders, substance abuse and depression.

Anorexia is an eating disorder that struggles with the fear of gaining weight and refuses to be healthy. Another eating disorder is Bulimia, which is when you overeat followed by forced vomiting and excessive exercise. Binge Eating is one of the most common eating disorders along with Anorexia and Bulimia, Binge eating is when you lose control over one’s eating. All of these common eating disorders all suffer from guilt or depression. “Individuals with bulimia and binge eating eat large amounts of food to reduce stress” (CEDC). They also could have risky behaviors, such as dealing with drugs or alcohol or even death. People with Anorexia or Bulimia are very concerned with being overweight or in other words fat.

In the essay “The Globalization of Eating Disorders” by Susan Bordo speaks about eating disorders. In society today appearance is a huge factor. Even though appearance has always been a major thing but now day’s people take it to the extreme when trying to have a certain body image. Now day’s people think beauty is whatever is on the outside, instead of the inside and the outside. Most people go on crazy strict diets, surgery and some go through starvation in order to become a certain body size. Eating disorders are becoming more in effect now and not just in the United States , but happens to be going worldwide and not only with just the women, but now with men as well. Within the essay Bordo’s explains about how the body image, media, and culture influence the standard of the beauty leads to eating disorder. Another factor is family that causes someone to form an eating disorder. Those four factors are the main key roles that play apart on how eating disorders are being used.

Eating disorder is the abnormal eating behavior that would negatively impact one’s health, emotions and ability to function in important areas of life. Eating disorders include several categories: binge eating disorder, which means people eat large amount in a short period, anorexia nervosa which people eat very little, bulimia nervosa which people eat a lot and then try to rid themselves of food, pica which people eat non-food items, rumination disorder means people regurgitate food, avoidant food intake means that people have a lack of interest in food, and other specified eating disorders (ANAD). There is believed to be no single cause for eating disorders, as all the biological, psychological, and sociocultural factors contribute to this illness. Studies have shown that specific chromosomes may be associated with bulimia and anorexia (NY times). Eating disorders may also be caused by imbalance of serotonin and dopamine which explain why people who have anorexia

It has been found that eating disorders are most common in the western and industrialized culture where food is abundant. This is because these individuals attach a lot of importance to their physical appearance and are willing to do anything to get the dream figure. An eating disorder is not just watching what one eats and exercising on a daily basis but is rather an illness that causes serious disturbances in eating behaviour, such as great and harmful cutback of the consumption of food as well as feelings of serious anxiety about their body shape or mass. They would start to stop themselves to go out anywhere just so that they could work out and burn all of the calories of a meal or snack that they had scoffed earlier. Two of the most common eating disorders are anorexia nervosa and bulimia nervosa. The regular description of a patient with either disease would be a youthful white female, with an upper social standing in a predictably socially competitive environment.

In the writing “The Globalization of Eating Disorders” the author, Susan Bordo strongly uses the pathos appeal to influence the emotions of her audience. This writing speaks in detail about the growing issue of eating disorders, that is not only becoming an international issue; but as well I an issue that now affects young men and women alike. The way that this author uses this specific appeal is in a large part with very personal and relatable dialogue, about the sufferings of young adults that are affected by these issues. The author goes as far as to begin the writing, telling the story of a young girl “never fat to begin with, she’s been on a diet for a couple of weeks and has finally reached her goal weight of 115 at 5 to 4 inches… but in her eyes she still looks dumpy” (639). The author goes on to make a point to this narrative, but just the thought of this girl’s unhappy nature with herself, is enough to captivate the audiences’ emotions. The author uses this type of the pathos appeal throughout the rest of the writing to continue influencing the emotions of her audience, as to make her argument stronger.

Eating Disorders are defined as deviations of eating behavior that can lead to extreme weight loss (cachexia) or obesity, among other physical problems and disabilities. The main types of eating disorders are Anorexia Nervosa and Bulimia Nervosa. These two diseases are closely related because they represented some symptoms in common: a prevalent idea involving

The two most common eating disorders are bulimia nervosa and anorexia nervosa. Both disorders, primarily affect young women, therefore the majority of the research on eating disorders has been done with women subjects. The onset of bulimia is between adolescence and early adulthood while the onset of anorexia is between early and late adolescence. Not only is the onset different but the disorders are unique. Bulimia nervosa is characterized by loss of control over eating which leads to food binges. These episodes are interspersed with episodes of purging, such as vomiting or laxative abuse, to keep weight down. The goal of anorexia is also to keep weight down , but to a

Eating disorder is a term used to describe several psychological disorders characterized by abnormal eating habits. Some of the most common eating disorders include anorexia nervosa, bulimia nervosa, and binge eating disorder. Anorexia nervosa is probably the most well-known of these. A person suffering from anorexia nervosa will obsess over weight gain and show unusual anxiety related to weight gain. Depending upon the type (binge-eating/purging type or restricting type) a person will either consume food and then attempt to “purge”, a term used to describe a method of forced removal of food from the body such as self-induced vomiting, or they will restrict the amount of food consumed. In most cases the person will be under healthy weight and often see themselves as average weight or even overweight. In bulimia nervosa and binge eating disorders the affected person will eat excessive amounts of food. People suffering from these diseases report feeling out of control during their binge eating episodes. In bulimia nervosa binge eating episodes are followed by some method of purging whereas in binge eating disorder they are not, although the person normally expresses feelings of guilt or embarrassment afterwards. People suffering from bulimia nervosa are usually average weight which can make detection difficult. Those with binge eating disorder are normally

Anorexia nervosa is starving oneself, sometimes even to death, because of a personal believe that one is unattractive or unlovable. People with anorexia have a six fold increase in mortality rates compared to people who aren’t. And many of the deaths are sudden due to irregular heartbeats or coma induced by low blood sugar. Bulimia nervosa is eating and then Vomiting soon afterward or using a laxative to get rid of food in order to avoid weight gain. About 1 to 3 percent of adolescents and college aged women have bulimia. Binge eating disorder involves binge eating but not purging afterwords. About 3.5 percent of all women have this disorder, and it is more common in obese people.

In her essay, “The Globalization of Eating Disorders,” Susan Bordo informs her audience of the growing trends in eating disorders. Through her argument, Bordo illustrates the cruel identity of body-image distortion syndrome while she searches for a solution to the eating-disorder problem by looking to its birthplace in culture. Making use of several examples and scenarios, facts and statistics, and appeals to pathos and logos to construct her argument, Bordo shows a strong intent on eradicating the growing crisis in a reasonably sound argument.

According to the DSM-5, eating disorders are characterized by a persistent disturbance of eating–related behavior that results in non-normative eating patterns which leads to impaired physical and psychosocial functioning, (American Psychiatric Association, 2013). Bulimia Nervosa is an eating disorder characterized by recurrent episodes of binge eating with inappropriate compensatory behaviors to prevent weight gain. Binge eating is described as eating an amount of food definitely larger than normal with a sense of lack of control. Compensatory behaviors include misuse of laxatives, self-induced vomiting, diuretics, fasting and excessive exercise, (Comer, 2014) . Another key feature is

Are Eating Disorders are a worldwide problem? There are 3 types of eating disorders: Anorexia Nervosa, the fear of gaining weight or becoming fat, Bulimia Nervosa, the act of binge eating then purging or vomiting, and Binge Eating Disorder, eating until uncomfortably full in one sitting. The most common ones are Anorexia Nervosa and Bulimia Nervosa. Even though they have become more common in the 20th century, the first cases of eating disorders were in the Western world and dated from the 12th and 13th centuries. Most famously was the case of Saint Catherine of Siena, who denied herself food as part of a spiritual denial of self. Throughout history, anorexia was caused by ritual beliefs, from the time of Western Christianity, women who starved themselves were thought to be closer to God. Ritual starvation lasted for a couple of days, in order to prepare the individual to receive some sacred message from God. During modern times, eating disorders are very different than before, today it 's mostly the way people see themselves that drives them. They are still more common in women than they are in men, but it does not mean men do not develop them. Eating disorders are made up of physiological disorders characterized by abnormal or disturbed eating habits meaning they do not ingest food regularly, or if they do they purge it. Purging means to force yourself to throw up the food you have ingested. People throw up due to the fact that they don’t feel skinny enough, and