Nestle Waters And Its Environmental Performance As A Corporate Priority Essay

1 Introduction • “Nestle” is a Swiss-German word which means “Little Nest” which is the Trademark. • Nestle is the world’s largest and leading food, nutrition, health and wellness company having 2000 plus brands worldwide. • Founded and headquartered in Vevev, Switzerland. • Fifth largest company of the world according to its turnover. • Present in 197 countries of the globe and having 522 factories. • Over 700 products renovated or innovated in the past five years, with wellness in mind. 2 History

Analysis Project Corporate Social Responsibility policies, with the business ethics and their impact on business practice and key stake holders. source:(bibliography [ 1 ]) NESTLE PAKISTAN By: OCTOBER 2010 Mentor: EXECUTIVE SUMMARY This report is focusing on the analysis of Corporate Social Responsibility policies, business ethics and their impact on business practice and key stake holders of NESTLE. The report covers areas related to the perception of corporate social responsibility

Nestle is a swiss multinational food and beverages company. Its headquarters is located at vevey, Switzerland. In terms of revenue it is largest food company in world. Nestle produces the portified products such as baby food ,bottled water ,breakfast cereals ,coffee ,tea ,dairy products ,ice cream ,frozen food ,pet foods ,and snacks .Nestle provided 167 billion servings of fortified products .Among them 29 brands of Nestle are getting turnover of $US1.1 billions. Nestle is one of main shareholders

businesses operate. Strategies such as, green technology, eco manufacturing, eco machining, clean production and so on, have to be employed to alleviate environmental concerns such as pollution, material toxicity, greenhouse gas emissions and much more. The challenge now for businesses is to redesign processes and practices that will result in less environmental and societal degradation, but at the same retain or increase their share in the global market. CONTENTS SUMMARY: GREEN

GLOBAL CITIZENSHIP AND CORPORATE SOCIAL RESPONSIBILITY Nestlé’s Case Analysis Fairtrade or not to Fairtrade I. Analyze: Identify Issue and its Scope 1. The primary issue is related to the coffee farmers in Africa and South America. They are not paid a sufficient price for their crop, and health and environmental standards are unregulated. Low coffee prices due to a higher supply than demand around 2000 leaving several coffee farmers with earnings below sustenance level. This caused large

History The key factor which drove the early history of the enterprise that would become The Nestlé Company was Henri Nestlé's search for a healthy, economical alternative to breastfeeding for mothers who could not feed their infants at the breast. In the mid-1860s Nestlé, a trained pharmacist, began experimenting with various combinations of cow's milk, wheat flour and sugar in an attempt to develop an alternative source of infant nutrition for mothers who were unable to breast feed. His ultimate

NESTLE’S CORPORATE STRATEGY ANALYSIS 1 Global Strategic Analysis of Nestlé (Corporate Strategy by Mr Croft) Rational model NESTLE’S CORPORATE STRATEGY ANALYSIS 2 I. Vision statements Concerned with the desired future state of the company. What do we want to be? « I will build a motor car for the great multitude…it will be so low in price that no man making good wages will be unable to own one…when I am through, everyone will be able to afford one and everyone will have one. » Henry Ford

Introduction: Nestlé’s lineage dates back to 1867 when Henri Nestle founded the company Ste Henri Nestle and was responsible for producing infant food composed of milk, grain, and carbohydrates. Before Nestle even knew it, the company grew substantially and was required to build plants in each major market it was located in, so that to ensure efficient production and distribution. This way the company could gain sustainability within its home market, as well as in its European-based markets. The

Why has Corporate Social Responsibility become such a prominent part of the business world today? It is widely believed that Corporate Social Responsibility (CSR) is one of the most important tasks in the twenty century. Some people may consider that companies have always been the profit organizations, and social affairs are in charge by the government, which is a common sense that there are no directly relationships between each other. However, CSR is considered one of the key elements to sustain

Overview: Corporate social responsibility is of high relevance in the food industry, as this sector has strong impact and high dependence on the economy. CSR threats and responsibilities are increasingly shifting from single firm level to the food chains and network. Over the past decade, there has been substantial evolvement in CSR as a response to perceived limitations of governmental regulations such as privatization and globalizations. Another main reason for rising relevance of CSR is shift