Obesity And Obesity Related Diseases Essay

Apart from healthcare issue, the country has adopted the fast-moving life style, which has pushed most of our citizens to succumb to obesity as a result of fast foods. In fact, a recent report by the UN has ranked the United States as the most obese country in the world. Parramore (2012) outlines that, “Obesity is currently being considered as a national crisis in the United States and that it contributes 100,000 to 400,000 deaths per year. Statistics at the CDC and Prevention in 2010 indicate that 35.7% of the American adult is obese.” Many input trends exist in the American society, “First and foremost, people are highly used to fried foods, sugary drinks, and processed meats among others. There is also the sedentary lifestyle that has been adopted by many,” (Huffington Post, 2013). In fact, most of us love relaxing without exercise and too much television watching. These are some of the factors that contribute to obesity. The result is health complications problems such as diabetes, stroke, and heart disease just to mention but a few. These affect the longevity of life.

Obesity has played a major role in media over the last decade. With growing concern over the issue, a controversy over whether obesity is a disease itself or not has developed. Obesity, by definition, is a condition that is characterized by excessive accumulation and storage of fat in the body, usually indicated by a body mass index of 30 or greater. According to the currently accepted definition of disease, a condition of the body or one of its parts that impairs normal functioning and is typically manifested by distinguishing signs and symptoms, it can be concluded that obesity does not meet the criteria to be classified as a disease.

America is known for its advanced society and technology, but is also known to be one of the most obese populations. Found in “Down to Earth”, America is one of the most progressive countries to exist; therefore it should be the healthiest (“Obesity in America”). If America is so highly advanced, more advancement needs to be put towards obesity rates. As time goes on, adults and children are having to consequently expand their waistbands because of unhealthy habits. In an article previously discussed, Brown-well states that Americans are at an all-time low in exercising (Murray). By having less motivation to exercise, family health is at stake. Future generations need to be more pressured to keep physically fit for their health. With less motivation for a healthier lifestyle, communities across America will remain obese. According to CBS news, Americans prefer to consume Twinkies over Tofu (“The Blame Game”). With Americans not giving healthier options opportunity, less interest will be put into healthy options. Individuals are focusing on the pleasure of taste than their own well being. Internationally speaking, Americans have one of the strongest societies, but the weakest mindset for healthy living. With stubborn attitudes and continual unhealthy choices, obesity will not only stay but

The enlarged percent of obesity amongst Americans is amazing. The National Center for Health Statistics recently reported, “the most recent national data on obesity prevalence among U.S. adults, adolescents, and children show that more than one-third of adults and almost seventeen percent of children and adolescents were obese in 2009-2010” (NCHS Data Brief, 6). Thinking back to humbler times when there was no junk food, people lived a healthier existence but were

Over one-half of all Americans are overweight or obese. If you are overweight or obese, carrying this extra weight puts you at risk for developing many diseases. Women generally have more subcutaneous fat than men, but appear to suffer a greater cardiovascular risk from a given degree of fat than women.

There is a problem that is sweeping the world and has literally been growing on billions of people. This problem can lead to complications such as heart disease, and is a leading cause of death. This disease, which has also cost billions of dollars, is obesity, a disorder “involving an excessive amount of body fat” (“Obesity Definition” Mayo Clinic). However, the National Obesity Foundation is making excellent efforts at putting an end to this issue. Together with this foundation, a difference can be made in this world to help those with and prevent obesity by raising awareness, running programs to help victims lead healthier lifestyles, and fighting for national patient

Obesity has become the silent killer in American society. It is a risk factor for numerous chronic diseases including the four leading causes of death. Obesity can be linked to stroke, heart disease, cancer and diabetes, all serious health problems that can be fatal. Obesity is linked to 300,000 deaths annually in the industrial world (Flamholz, 2001). Often in society and in the medical community there exists a lack of understanding that obesity is in fact a disease and needs attention, otherwise the rates of many diseases will continue to climb.

The Institute of Medicine (IOM) in line with a growing number of health scholars, government and private philanthropic organizations support the notion, stating that many of today’s complex health problems may profitably be studied and addressed through approaches that emphasize collaboration with communities in exploring and acting on locally identified concerns (Minkler et al, 2003). There is no doubt that success and sustainability of the proposed research study on the prevalence of overweight and obesity among African immigrants in the United States using CBPR approach will likely benefit and depend on the collaboration of non-scientific trained community members. Yet, the argument continues to center on why non-scientifically trained

Obesity may also impact how successful IVF is in women due to its effect on the uterine environment. A study performed by Bellver et. al. examined how female obesity impacted IVF outcomes by grouping women according to BMI and following up to see the outcome of implantations. There was a decreasing trend seen with implantation, pregnancy, and live birth rates as BMI units increased. When comparing fertilization rates and embryo quality on days 2 and 3 based on their morphology, there were no significant differences seen between the different BMI groups, indicating that there was similar embryo quality in all groups. With this finding and the knowledge that IVF is clearly affected by BMI, Bellver et. al. hypothesized that the lower trends

Children and adolescents with obesity and obesity related diseases reported to have systemic inflammation and evidence of endothelial activation. A recent study indicated that severely obese with metabolic syndrome schoolchildren (10-15 years) had a significantly higher cIMT, -IL-6, IL-1β, TNF-α, VCAM-1, ICAM-1 levels and other CVD risk factors compared to lean counterparts, 79 along with other studies153,154 obesity is associated with endothelial activation and inflammatory process in obese children. Indications for clinical intervention to prevent future CVD in obese children and adolescents is not well defined. 99 Clinical guidelines addressed the importance of lifestyle modifications, dietary and exercise interventions to prevent and

Obesity prevalence over the last three decades has risen markedly and is now affecting approximately 40% of the human population worldwide [1], an incidence that is starkly similar to that of heart disease, stroke and hypertension [2]. Although the main culprit for body fat deposition is the energy surplus, a growing body of evidence points to the apparent role of dietary, or added sugars, in this milieu. It is estimated that approximately 20% of regular western diet consists of added sugars, mainly as mixtures of glucose and fructose [3]. Whether the actions of glucose and fructose differ in terms of their effects on cardiovascular health and renal function remains unclear, although fructose has been suspected to play a pivotal role in

Obesity is defined as the condition of having excessive accumulation of adipose tissue in proportion to lean body mass (2), and it has been recognised as one of the main preventable risk factors for the osteoarthritis (OA) of the large joints in the lower extremities (1, 4, 6, 8, 11, 12). The excess body weight caused increased biomechanical load to weight-bearing joints (4, 8). This will eventually contribute to increased prevalence of and severity of musculoskeletal disorder and orthopaedic impairments (1, 2, 10). Resulting in reduce ability of the individual to perform simple daily activities (1, 4, 5). The limitations are usually noticeable during weight bearing tasks including walking, stair-climbing, and rising from a

Obesity, according to the Centers for Disease Control and Prevention (CDC), is a health condition where weight is higher than what is considered healthy for a given height. In 2017, the CDC reported that more than one-third, 36.5 percent, of American adults and 12.7 million children and adolescents are affected by obesity (CDC, 2017). What is even more important is that overweight and obesity are responsible for conditions such as heart disease, type 2 diabetes, stroke, and certain cancers which can cause preventable death. In addition to health outcomes, the financial medical burden of obesity in America in most recent studies was reported to be $147 billion (CDC, 2017). Obesity is not an epidemic that has occurred suddenly.

Obesity is a medical condition in which excess body fast has accumulated to the extent that it may have a negative effect on health and it usually does. Obesity leads to reduced life expectancy and increased health problems. Increased risk of heart disease, high blood sugar, high blood pressure, certain cancers and other chronic conditions are usually the problems that obesity may cause. Inactive lifestyle, poor environment, genes and family history, medicine, smoking and so on are factors which could cause obesity. In this research, early life risk for obesity, Lack of sleep, Lack of energy balance are the three main factors i would mainly explore in this research.

Is it the temptation of the shortcuts that modern technology can provide to make life so efficient and easy? Yes. But I believe that the driving force behind obesity in America today is the fast food production industry. We are faced with a country whereby the adults of Mississippi cannot manage to eat even 1 piece fruit per day; it’s not surprising that they are the most overweight state in America. In North Dakota, there are 0.85 McDonalds per thousand residents and, unsurprisingly, they have a 31% obesity rate, however in Utah, where the obesity rate is only 24.1%, and they have the lowest high school obesity rate at 6.1%, there is just half a McDonalds per every thousand resident. There is a clear correlation showing. As the fast food industry has become bigger, so have we. In 1972, we spent 3 billion a year on fast food - today we spend more than $110 billion. In every single state, the obesity rate has risen drastically in this same time