ACKNOWLEDGEMENT
This Project Work titled “___________________________” is a successful outcome of my hard work with the help and guidance of my respectable Sir.
I sincerely acknowledge the contribution of the suggestions given by -----------------------------without this project could never became a reality.
Last but not least acknowledge all my friends who gave me suggestion and full support by heart.
_______________________
CONTENTS
CHAPTER PARTICULARS
CHAPTER I
• INTRODUCTION
• OBJECTIVES
CHAPTERII
• LITERATURE REVIEW
CHAPTER III
• RESEARCH METHODOLOGY
• LIMITATION OF STUDY
CHAPTER IV
• RESULTS & DISCUSSION
CHAPTER V
• DATA ANALYSIS
• SUMMARY & CONCLUSION
BIBLIOGRAPHY ANNEXURE / SAMPLE QUESTION
ABSTRACT
• A banquet is the word literally means “sumptuous feast”. Banquets are arranged to cater for a large number of people. TYPES OF FUNCTION include Corporate, Social and ODC. DIFFERENT TYPES OF SETUPS include Classroom, Theater Style, Board Room, U-Shape, Auditorium, Fish Bone, Round Table, Standing Cocktail and Hollow Shape. COORDIANATION with Event Management Company, Sub-departments of the HOTEL, Tent house, Contractor, Finance, and Human Resource Department. LICENCE are provided to hotel for particular person, day, function and for particular time
BANQUET can also be defined as a meal that has a menu that is preselected by the client for all guests attending the event. Usually occurs in a separate
Corporate hospitality is a private event held by corporations and businesses to entertain and build good relationships with their staff and clients and to encourage new businesses. For example a company hires a venue such as the Hinitze Hall in the Natural History Museum which offers galleries for a range of evening events with catering facilities and staff which will be used only by the business team.
Event catering – including venues and foods for special occasions such as weddings and business conferences
I would wish to acknowledge ……University, school of ……..and more particularly to the Department of ……….for offering me this unit, research proposal in compliance with the requirements for award of degree. I also want to thank my supervisor … for assisting me in developing this project proposal to the best of my standard.
For the purpose of grading the project you are required to perform the following tasks:
For the purpose of grading the project you are required to perform the following tasks:
Thirdly, nobody has been more important to me in the pursuit of this project than the members of my family. I would like to thank my parents, whose love and guidance are with me in whatever I pursue. They are the ultimate
Throughout my time as a Banquet Caterer, I have organized and planned over 40 wedding banquet delivery schedules to ensure timely delivery of 10 successive dishes while maintaining company
Hiring professional catering services takes the stress out your planning, whether it is for a corporate or social event. Simply Elegant does not just put out delicious food; the caterer takes care of all the extras, providing everything from the flatware to the linens and the floral arrangements. That frees you to spend more time actually enjoying your event. In turn, your guests will enjoy having a host who is relaxed and present
According to their website they offer full service catering if needed for a meeting or larger gathering. They will do everything from setting up the food and seating to tearing down ofter the gathering is over. The customer has the ability to make all the arrangements online where they have access to the full menu that is offered. They will cater to all sorts of gathering. A few examples are: Business Meetings, Pharmaceutical Sales Events, Graduation Parties, Tailgating, Holiday Parties, Baby Showers.
Walking up to the restaurant, you are greeted by two hosts that hold open the door for you. It is a highly welcoming aspect. The host at the podium is always remarkably generous to the guests and gets you checked in for your reservation right away. Although you may not be seated right away as a result of how packed they usually are, the dramatic yet intimate atmosphere is certainly pleasing on the eyes to glance around at. When guests are seated, they are greeted by their server, almost immediately, handing over an exquisite wine list, and asking for the drink order. The servers are extremely knowledgeable about every detail on the drink and food menu, which helps carry out the ordering process much easier. The servers are all extremely friendly, and they work hard to satisfy their guests while they are dining with them. Always with a smile on their face, the servers all have an admirable attitude. It is an exceptional quality that the servers work as a team being that whenever a table’s food is ready, an available server brings the food to the table so that it is as fresh as possible. The server will check on you multiple times to see how everything is, and to ask if you need anything. Not only that, but a floor manager will come around to check on all of the guests. If someone is dissatisfied, the manager helps assist the customer until they are pleased with their
Physical Requirements: Servers must be capable of carrying trays that are stacked with plates of food and warming trays. These trays can be very heavy and it is a requirement of being a server. Another physical requirement would be rearranging the tables and chairs in the banquet hall and being able to stand and walk for long periods of
The other aspects that you have to look into include finding the best entertainment, choosing the food menu, hiring the caterer and so on. You consume lot of your precious time, energy as well as money to arrange all the above impeccably.
I take this opportunity to express my sincere thanks and deep gratitude to all those people who extended their whole hearted co-operation and have helped me in completing this project successfully.
It is pleasure to acknowledge those who have contributed to this project directly or indirectly, though it will be still an inadequate appreciation of their contribution, we here by acknowledge the names of the people to whom we shall always remain grateful.
It has been one year since I started to be a banquet server. The experience of working as a banquet server has helped me to appreciate people hard work around the tables serving their clients without complaining their exhaustion. According to Christa Titus, the author of “The Definition of a Banquet Server,” “A banquet server is a person who serves food and beverages to guests at an event.” The servers work at many special events such as graduation ceremony or wedding feast. Some of their duties are serving the ordered dishes, cleaning up the leftovers and assisting guests with their menu items. From my observation, this career is a low class job which pays a little amount of money for the life expenses alone. The workers are paid by hour but the wages in each country are varied.