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Slavery Acculturation Of Slavery

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Demography primarily shaped the rate and extent of acculturation of slaves. Donald Wright and Peter Kolchin both argued that slaves who lived and worked frequently among whites or acculturated creoles experienced the greatest and fastest acculturation, while slaves who lived isolated from whites and especially in African-majority communities had a greater chance of retaining features of their native African cultures. Wright argued that the continuing vigour of the slave trade in South Carolina throughout the eighteenth century adversely affected the rate of acculturation of slaves there, and further argued that African survivals in the north were greatest when the slave trade was at its strongest, demonstrating the importance of an …show more content…

Further, towards the end of the eighteenth century as the trade slowed to mainland America African survivals began to fade, surviving in only the most isolated areas with overwhelmingly African populations, such as the South Sea Islands and French Louisiana, the only two mainland colonies to retain creole languages. Slave culture became less recognisably African, and more Afro-American as the population creolised due to the natural increase and inputs of African cultural memory ceased. In the Caribbean, the continued import of African slaves allowed the perpetuation of African cultural forms in slave communities, and slaves’ overwhelming majority on many islands made acculturation difficult, as slaves interacted with fewer whites on a less regular basis than in North America. The demographic character of a colony was therefore important in shaping acculturation of slaves and led to varying degrees of assimilation and cultural retention across the new world colonies. The degree of autonomy a slave had to pursue their individual interests and shape their own lives was greatly affected by the type of labour they performed, and almost as importantly, where they lived. Slaves performing skilled labour or working as artisans had the greatest autonomy. Skilled slaves were often more isolated from the rest of the plantation, frequently working independently away from other slaves. Supervision was often laxer or even non-existent,

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