Summary Of Toast Of Cinnamon Wine

As stated in Paul Freedman’s, Out of the East: Spices and the Medieval Imagination, “The passion for spices underlies the beginning of the European colonial enterprise, a force that remade the demography, politics, culture, economy, and ecology of the entire globe” (Freedman 3). By the mid- fifteenth century, the Silk Road was deteriorating, leaving the world with the solid grasp on trading, as well as supply and demand. Every country and area had developed their “trade mark” and had adequate understanding on the process of trading. At this time, European’s still had many mysteries they were trying to solve, regarding demography, politics, culture, economy, and ecology, as Freedman mentioned. Spices gave European’s the gateway they needed to unlock many new ideas. This new desired commodity enabled European’s to think “outside the box,” which resulted in a multitude of uses for spices, which made them an even more luxurious item. According to Freedman, “Of all the world’s commodities, spices most dramatically affected history because they launched Europe on the path to eventual overseas conquest, a conquest whose success and failure affects every aspect of contemporary world politics” (3). Freedman exhibits here that spices not only affected Europe, but the whole world as well. Spices intertwined Europe with the rest of the world. Because spices were a undiscovered product by most of the world, it was a mystery on how they should be used, and what they should be used with.

The author of two novels and multiple classic short stories, Flannery O’Connor is widely regarded as one of the greatest fiction writers in American literature. However, as a Southern and devoutly Christian author in the 1950s, O’Connor was often criticized for the religious content and “grotesque” characters often incorporated into her works. They were considered too “brutal”, too “sarcastic.” (The Habit of Being: Letters of Flannery O 'Connor). O’Connor begged to differ.

readers feel the same joy. One of her readers by the name of Claudia Rankine writes on an

Amy Tan was born in Oakland, California, in 1953. In 1970, Tan majored in English at San Jose State, in California. Tan began a carrier as a technical writer after she graduated, at the University of California. However, she changed her writing because she was inspired to write fiction book after reading of Louise Erdrich's novel “Love Medicine”. As a result of this, language has helped Amy Tan in becoming the successful writer she’s today. It helped her express her complete thoughts in a way that everyone who reads, understand. Additionally, the type of language that she uses in her writing makes people take her seriously and as important as everyone else.

"Paula Gunn Allen." Contemporary Authors Online, Detroit: Gale, 2008. Contemporary Authors Online, Web. 20 Nov.

Marilynne K. Roach is a resident of Watertown, Massachusetts. She went on to graduate with a BFA from MCA (Massachusetts College of Art) but she uniquely gives credit to the public library systems for the rest of her education. This is very interesting to me because she says that libraries are what she owes to her education to. Because of all the books she reads she later turns out to be a great book writer herself. The library system really did impact Marilynne’s life drastically. But besides illustrating other writers work in history she also has written and illustrated many books of her own, this including “Six Women of Salem”.

In the New York Times bestseller Reading Like A Writer, Acclaimed American Author Francine Prose returns with potent insight and the works of the most superlative writers of our time, in this guide to mastering the art of writing through reading. Prose graduated from Radcliffe College in 1868 but had received most of her training through avidly reading throughout her whole life. Her debut novel, Judah the Pious (1973) won the 1973 Jewish Book Council Award. Her preceding works in the following years had made stands in the literacy world, her most notable ones being Blue Angel (2000); a finalist a for the National Book Award, and A Changed Man (2005) that had won the Dayton Literary Peace Prize. She has also recently written an acclaimed nonfiction Anne Frank: The Book, The Life, The Afterlife.

Tamora Pierce is a young adult fantasy fiction author who is quite well known for the young, strong and rebellious heroines in all of her novels. She was born December 13th, 1954 in Fayette Country, Pennsylvania. During her childhood, her family moved a great deal and books became her solace. Her uncle gave her a set of books including several from A.A Milne, who wrote all of the “Winnie the Pooh” books, and Dr. Seuss’ “Cat in the Hat.” What really got her into writing was when one day, her father told her she should start writing down her stories instead of just telling them to herself out loud, while also giving her some of her first book ideas. After that it all writing and reading every genre for Pierce, until she got introduced to J.R.R Tolkein in the sixth grade which was her window into fantasy novel, then eventually science fiction. She began writing stories mimicking all her favourite authors writing styles, something she encourages every young writer to do now. Later on in life as she reflected on the writing she did as a child she said: “I tried to write the kind of thing I was reading, with one difference: the books I loved were missing teenaged girl warriors.

Visit With a Living Writer Journals Braeden Samuel 8 October 2015 Passage 1 “Like the rest of my grandparents’ apartment, the bathroom was pristinely clean. It looked like a pharmacy-- cold white tiles, harsh lights, and dozens of brown plastic bottles lined up along the sink and the window ledge. I liked to examine the bottles one by one, studying their labels. For me, these prescriptions had always represented a mystery: Was sickness a secret?

Who am I? I'm a 51-year-old writer who can remember being a 10-year-old writer and who expects someday to be an 80-year-old writer. I'm also comfortably asocial - a hermit living in a city-a pessimist, a student, endlessly curious; a feminist; and African-American; a former Baptist; and an oil-and-water

Rebecca Stead is fame as an American writer of fiction for children and teens. The achievement of her novels is not doubtful. She was born on January 16, 1968 and raised in New York City. Vassar College was the institution where she acquired her bachelor’s degree in 1989. Moreover, she has started to write since she was a child but she altered her career to become a lawyer. However, Stead started to become of writing subsequent to the birth of her two children. Her inspiration of writing children’s novel was from her son and her collections of story stories on her laptop. One day, her 4-year-old son by chance pushed her laptop out off the dining-room table and destroyed her piece of writing. Stead was very angry with her son and she went to the bookstore to find books which can inspire her to write. From that moment, her motivation and loving in writing began to boost up, and her debut novel was First Light which won The New York Best Times. Due to her great spirit in writing, she won The American Newbery Medal in 2010, Winner of the Boston Globe –Horn Book Award for Fiction, IRA Children’s Book Award for Young Adult Fiction, A Parents’ Choice Gold Award Winner and A National Parenting Publications Gold Award for her second novel, When You Reach Me, followed by achieving Guardian Prize in 2013 as the first winner for her third novel, Liar & Spy.

In Bread and Wine by Ignazio Silone, the novel provides an insightful juxtaposition with the philosophical discussions relating to Preston-Roedder’s faith in humanity and Vice’s cynicism and morality. Bread and Wine explores ideas of Christian-Socialism-Marxism in the backdrop of Totalitarian-Fascism. The intellectual and spiritual vigor of the protagonist, Pietro Spina disguised as the Catholic priest, Paolo Spada, contrasts with the cynicism of Italy’s proletariat – poor, impoverished peasants and cafoni.

Producer to state-licensed wholesaler, state-licensed wholesaler to a state-licensed retailer, and state-licensed retailer is the only one allowed to sell directly to the consumer.

After reading Dandelion Wine by Ray Bradbury, I became more aware of the magic of summer and what it means to truly live. The novel gave me a new perspective of thee idea that life is like summer where you’re alive and feel free, but how it sadly doesn't last forever. The novel opened me up to the idea of looking at person’s mental age instead of their physical age. The novel follows the path of Douglas, a twelve-year-old boy living in Green Town, Illinois. In the novel, Douglas strives to enjoy his summer and to live his life to its fullest. In his adventuring, he becomes more aware of the nature of the world and tries to make sense of life and death. At the same time, Douglas sees people as “machines” that serve a

If you are looking for that extra burst of flavor in your cooking, then you should certainly go on to consider cooking with cinnamon. The nice spicy flavor and aroma of cinnamon floating around can add on the nice nostalgic memories of baked stuff fresh out of the oven. It is the perfect spread to serve with friends and family around. It is not only good for sweets but savory stuff as well. Another thing about cooking with cinnamon is that you will find it to be the perfect match for several different kinds of cuisines from around the world. Cinnamon is so very versatile that you can go on and use it in a rich variety of different kinds of cooking. The thing to be noted about Cooking with cinnamon is that it has a taste that is quite overwhelming if not used in the right proportion. Also, you need to decide the intensity that you want added to the dish with the use of this spice. First of all Cooking with cinnamon is used in sweet treats such as in baking. They go very well with apples and pumpkin pies, cinnamon rolls and gingerbread. You can also use it in a beverage to add the right zing to hot cocoa, or cider or wine. This can be one of the most fascinating of things to have on a cold winter evening. The use of Cooking with cinnamon does not stop here as you can add it to meat dishes, especially game or pork, beef and the kind. You can go on to make the perfect marinade with it. also, it is a predominant feature in Middle Eastern and Indian curries to add that