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Taxing Bad Food

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Healthy food now ceases to be on everyone’s menu. The food pyramid was only there for show not guidance. Unhealthy food has made it impossible to want food that are nutritious and beneficial. Now if someone eats celery they are most likely forced to instead of wanting to. To consider a change in one’s mind there will be statistics, experiences, and cold hard evidence of these foods we so call “love”. In the article “Bad Food? Tax it, and Subsidize Vegetables”, the author is trying to persuade and convince that the food sold in the stores and given at school is harming our bodies. The author has this notion of where things like soda, chips, and candy should be taxed. He explains that these sources are the causes of cancer, diabetes, and heart disease. It does make sense of understanding how that unhealthiness affects someone. The products are full with sugars, salts, greases, saturated fats, and preservatives. The products we eat now are a recipe for disaster. It causes or blood pressure to rise, our cholesterol to increase dramatically and causes weight problems etc. In the article “Attacking the Obesity Epidemic by First Figuring Out its Cause”, the author shares her experience of how the food industry has changed. She explained that when she was younger, she never remembered …show more content…

It is lacking quality and supplements that energize the body. The lunches given at schools are poorly thought of and has no usage of vitamins. Lunch is an important meal of the day because that what keeps the students going and keeping them focused. Lunch should give them the energy to finish the day strong. Usually when a student continues classes after lunch, they are mostly drained. Their brain doesn’t function quickly as it’s supposed to and they are tired. If they were given the vitamins they needed they would be able to finish the day without any sign of

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