The Candler County School System

year that the opening of the electoral system to black political participants was allowed. Hartsfield biracial coalition approach to race relations allowed for the winning of municipal elections. This strategy was seen to bring about bountiful results especially during the beginning of the civil rights movements in the 1950’s. As the nation experienced much racial turmoil and even attempted school desegregation, Atlanta peacefully integrated its public schools under Hartsfield watch. This is exactly

Criticism of Coca-Cola has arisen from various groups, concerning a variety of issues, including health effects, environmental issues, and business practices. The Coca-Cola Company, its subsidiaries and products have been subject to sustained criticism by both consumer groups and watchdogs, particularly since the early 2000s. Allegations against the company are varied, including * possible health effects of Coca-Cola products, * a poor environmental record, * perception of the companies

Cited……………………………………………………………………………..14 Koch 3 Executive Summary In 1886 Dr. John S. Pemberton created a distinctive tasting soft drink and in 1899 Benjamin Thomas, Joseph Whitehead and John Lupton developed what became the Coca‑Cola worldwide bottling system since then

Running head: COKE A Coke is a Coke ITT Tech PROBLEM Why do some of us have such strong soda preferences? There’s all this uproar of Coke vs. Pepsi, and really looking at the ingredients, the products aren’t all that different. Both are made of carbonated water, high fructose corn syrup, caramel color, sugar, phosphoric acid, caffeine, citric acid and natural flavors (Pendergrast, 2000, p.6). The natural flavors are where they differ. Coke includes a “secret ingredient” known as Merchandise

vitaminwater, Powerade, Minute Maid, Simply, Georgia and Del Valle. Globally, the Coca-Cola company is the No. 1 provider of sparkling beverages, ready-to-drink coffees, and juices and juice drinks. Through the world 's largest beverage distribution system, consumers in more than 200 countries enjoy the beverages at a rate of 1.7 billion servings a day. With an enduring commitment to building sustainable communities, the