The Importance and Distinction of Coral Reefs
Nestled in tropical ocean waters, coral reefs provide valuable resources to both human and marine life. Coral reefs are estimated to contain one-quarter of the undersea world's diverse species while covering less than 0.2 % of the ocean floor. However, coral reefs are in serious danger due to both natural and man-made causes (Edmonds, 1998).
Population growth and development has altered the coral reef environment. Destructive fishing practices, land-based sources of pollution such as agricultural runoff, and excessive coastal development all have detrimental effects on delicate reefs. Global warming due to increased concentrations of greenhouse gases may result in sea-level rise and
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It feeds by waving its tentacles through the surrounding water to attract tiny wandering animals called zooplankton, which the polyp stuns with stinging cells located on its tentacles. When a polyp is feeding or defending its territory, it stretches itself out of its "cup" and spreads its tentacles like the branches of a tree. At rest, it pulls its tentacles into the cup and closes its mouth tightly (Griggs, 1998).
Corals were once incorrectly classified as plants. They are animals that collect their own food instead of producing it themselves like most plants do (Griggs, 1998). According to Cousteau, the coral polyps give these brown in color algae a safe haven from predators. The algae in return, is believed to provide the polyps with a natural sunscreen and additional oxygen. The algae also provides carbon compounds to the coral, which are used to supplement its zooplankton diet. Coral reefs, for the most part require clear water, bright light, oceanic salts, and water temperatures that average approximately 70 degrees. Most polyps, rest during the day, while the algae produce energy. The polyps become active at night to gather food. Corals usually reproduce during the night and at certain times of the year. They generally spawn in response to lunar cycles. The most well known example of spawning in response to lunar cycles are the mass spawning events in the Pacific and Caribbean stony corals. During this stage,
Coral reefs are the most biodiverse ecosystem on the planet. There are more than 25,000 known species of organisms and countless others that have yet to be identified (Helvarg, 2000). Reefs thrive on the shallow edge of tropical seas, most often on the eastern edge of continents along warm water currents that brush the coasts. Reefs cannot live in cold waters and are limited by ocean depth and available sunlight. Coral is the foundation of the reef community, providing a three-dimensional structure where thousands of species of vertebrates and invertebrates live and feed. Some species of coral are hard, while others soft. Some are branched, yet others are compact and rounded. Coral is made up of large
Consisting of less than 1% of the world oceans, the coral reefs are ancient animals comprising of thin calcium carbonate deposits within the photic layer. Aside from its biologically diverse ecosystems, coral reefs are major source of food for millions and provides habitats and nursery areas for many marine organisms. Coral reefs also act as a physical buffer to protect the coastlines from tropical storms and erosion. In addition, many local communities rely on coral reefs to generate an income through activities such as fishing and diving. However, 75% of the coral reefs are under threat from induced impacts of humans and climate change (Burke, et al., 2011). This essay looks at the human impacts constantly being inflicted on coral reefs.
Located in tropical ocean waters, coral reefs provide priceless resources to both human and marine
One of the most diverse and biologically rich marine ecosystems is the coral reef. Almost every ecosystem has a greater purpose, coral reef are no exception. For instance they serve as barriers for hurricanes, and other catastrophic storms, their chemicals treat diseases, and one of the most important function is they are a major source of food for humans. But that is just the benefits for humans, they provide shelter and food for numerous organisms, such as fish, turtles, dolphins, and several other marine life.
Climate change has posed a serious threat to large scales of coral reefs, three extreme heatwaves damaged the coral reefs of the Great Barrier Reef in 1988, 2002 and 2016.Professor Terry Hughes, director of corals reef study, claimed that his team sent 100 people underwater last year to conduct research and found coral bleaching relate tightly to where the hot water is. The rise in water temperature is also due to climate change. A significant number of corals will die over the coming years if we don’t take any measures to slow down global warming and protect corals.
Coral reef ecosystems around the globe are threatened by human interferences and climate change. This has led to many scientists conducting studies on global coral reef ecosystems to gain a better understanding of the cause and effects of coral reef damage. In both Hodgson’s (1999) and Carpenter et al.’s (2008) studies, they are aware of the continuous degradation of global coral reef ecosystems. Hodgson's study involved conducting a survey on global coral reef ecosystems to see whether human actions were affecting the health of supposed pristine Coral reefs. Carpenter et al. incorporated Hodgson’s study into a compiled study about the possible extinction of reef building corals due to climate change and anthropogenic effects. Carpenter’s
There are multiple human factors that can and are affecting the coral reef ecosystems globally. One of the simpler ones is overfishing practices on the reef. An influx of people living in the tropics has caused major stress on coral reefs as a main food source. This can cause major effects on not only fish species, but the whole ecosystem. One article from volume 5, number 9 of the Conservation biology journal written in 1995 by Callum M Roberts from the University of the Virgin Islands reported that overfishing on the coral reef leads to a reduction of species biodiversity, and potential localised extinction of both the target species and other species that are indiscriminately fished from the coral reef. Loss of keystone species, for example, predators, such as triggerfish and pufferfish, of echinoderms, such as sea urchins, through overfishing can affect not just fish communities but the entire ecosystem, leading to major effects on reef processes (Callum M Roberts).
Global warming and climate change is the biggest threat the reef is having to face. Global warming is an effect of pollution caused by humans. Rapid urban development causes an increase ic carbon emissions which leads to an increase in greenhouse gases. A build-up of these gases cause temperatures to rise which will also increase the ocean temperature. This will have a negative affect on coral and put them under stress because they need a stable climate to thrive. During times of stress algae called zooxanthellae (gives coral vibrant colors) is expelled leaving the coral bleached white. This is called coral bleaching (Smithsonian). There have been two mass coral bleaching events in 1998 and 2002 (Great Barrier Reef). But, scientists anounce that these events aren’t over with yet. In fact, they will start to become more common with the rise of oean temperatures. Scientists are predicting that the biggest coral bleaching event yet will take place in the next few months (Smithsonian). Pollution and waste are also big factors in the decline of the reef. Not only do they affect the Great Barrier Reef, but many other ecosystems as well. Eight percent of the coastline along the Great Barrier Reef is used for cattle grazing or crop growing. Fertilisers, pesticides, and animal waste are all things that farms either use or produce and
The key environmental points are that coral reefs provide important ecosystem goods and services for the maritime tropical and subtropical nations. Within the past two centuries, the main drivers of massive acceleration in the decrease of coral reef species that have caused widespread changes in reef ecosystems has been due to the direct and indirect effects of overfishing and pollution during agriculture and land development. Since markets for fish have gone global, along with other natural resources, reduced stocks of herbivorous fish and the nutrients from land-based activities have caused corals to be replaced with fleshy seaweed.
III. Coral Reefs are important to our sea creatures, and some aspects of everyday human life can negatively affect these reefs. There are also many benefits to human life when it comes to preserving coral reefs.
Coral reefs are home to more than four thousand species of fish and eight hundred hard coral species and are among the most biologically diverse environments on the planet, being home to thirty-two of the thirty-four phylum known to exist. These critical ecosystems also serve to protect the coastlines from storms, absorbing over ninety percent of force from wind generated waves. Coral reefs also provide economic benefits to coastal cities drawing tourists as well as commercial and recreational fisherman to the area. Across the globe Coral reefs and their surrounding communities are at risk, of sedimentation, eutrophication, toxicity, and coral bleaching due to changes in the environment from agricultural and terrestrial runoff. A wide variety of biogenous and terragenous materials are carried into the river by wind and rain and eventually are emptied into the oceans where they can potentially damage coral reefs.
Coral reefs are generally called the rainforests of the sea, both due to the extensive amount of species they shelter, and to the significant productivity they generate (ICRI 2012). In addition to contributing to a valued habitat, coral reefs provide spawning, nursery, refuge and feeding areas, and provide nearly $30 billion (US) in net benefits in goods and services to world economies, including, tourism, fisheries, and coastal protection (ICRI 2012). Coral reefs are deteriorating all over the world due to untreated sewage and chemical agriculture run-off and unregulated coastal construction, both of which increases sedimentation, but they are also affected by over fishing and destructive fishing practices, scuba diving, and increased tourism (Spalding et al. 2001).
Coral reefs have been around for thousands of years, recently now many are being damaged beyond repair. Around two-thirds of coral reefs worldwide have serious damage and are under big threat. Destructive fishing and overfishing affect the ecological balance of coral reefs and will lead to damage of the habitat. While pollution, careless tourism and climate change are some more major issues for coral reefs today. Coral reefs are important to us because they support enormous biodiversity, but they also provide many goods and are very valuable.
Coral reefs are colorful underwater forests which teem with life and act as a natural protective barrier for coastal regions. The fish and plants which call them home, belong to some of the most diverse and fragile ecosystems on the planet.
The deterioration of coral reefs is mainly linked to human activities – 88% of coral reefs are threatened through various reasons as