Introduction
Within the service sector, hospitality industry is a broad category of fields that includes event planning, lodging, cruise line, theme parks, transportation and other fields with the industry of tourism. The industry greatly depends upon the availability of disposable income and leisure time. Hospitality industry is a multi-dollar industry with hospitality units such as hotel, amusement parks and restaurants. The hospitality units consist of multi groups such as direct operations (housekeepers, kitchen workers, marketing, management, human resources, servers, bartenders and porters etc.) and faculty maintenance. The industry is faced with a number of challenges and issues that needs to be highlighted and discussed. This aim of this essay is to highlight the sustainability issues facing the hospitality sector. The essay entails the basic sustainability definition along with its importance in the hospitality sector. Furthermore this essay will also present the issues, challenges and trends faced by the hospitality sector which is followed by the recommendations that can overcome these issues and conclusion (Powers & Barrows, 1999).
Introduction to Sustainability
The ecology defines sustainability as the way through which the biological system remains productive and diverse. Healthy and long lived forests and wetlands are examples of sustainable biological systems. In general term, sustainability can be defined as the endurance of processes and systems. The term
Sustainability relates to the ongoing capacity of Earth to maintain all life, which means developing ways to ensure that all resources on Earth are used and managed responsibly so they can be maintained for future generations.
The concept of sustainability is about the capacity of the environment to continue to support our lives and the lives of other living creatures into the future. There are a number of programs to restore the river to maintain communities, fisheries and navigation, to ensure long-term sustainability.
Sustainability describes how well someone or something is able to thrive and survive. It also can apply to humans, in which there are three general ideas. First is environmental, which is how well humans can help the earth. Second, is economic, which states that everybody deserves the right to make money.
So what is sustainability? It is the quality of not being harmful to the environment or depleting natural resources, and thereby supporting long-term ecological balance.
Sustainability and biodiversity go hand-in-hand. Sustainability is the ability to maintain valued qualities in a physical environment. Those qualities come from the biodiversity of the environment. Biodiversity is the variability among living
Tourism plays a significant role in sustainable development and the United Nations Environment Programme (UNEP) and the World Tourism Organization (WTO) wish to encourage all countries to make sure that their policies and actions for its development and management fully embrace the principles of sustainability. Likewise, policies to promote sustainable development should take full account of the opportunities offered by tourism. Various international conventions and declarations have put forward principles and guidelines for sustainable tourism and the importance of tourism and its sustainability was underlined at the 2002 World Summit on Sustainable Development. Many countries declare that they are pursuing, or wish to pursue, policies for ‘sustainable tourism’. Despite this interest, there remains a degree of uncertainty over the scope and priorities for making tourism more sustainable and only partial appreciation of how to put this into practice (Making Tourism More Sustainable, 2005).
The term sustainability is one that been conceptualized since the early civilizations of humans inhabited the earth. During those primative times, everything that allowed civilizations to thrive came from the earth. Humans during those times were more more in touch with their reliance on the environment. In today's society, the reliance on our natural environment seems much further away due to our insulation from modern conveniences. Nevertheless, this conception could not be further from the truth; we are more reliant now on the world's renewable resources than ever before.
In the present, sustainability is increasingly seen as an important factor in our society, especially in organizations such as accommodation provider or tour company. According to Ullman (2009) Sustainability practice is very important, because all the actions that we make today will affect everything in the future, therefore we need to make flexible decisions at present in order to avoid some negative consequences. By adopting sustainability practices, companies are able to gain competitive edge, increase their market share, and boost shareholder value (Frandsen, Morsing, Vallentin, 2013). Sustainability issues does not always refer to environmental sustainability but also relate to economic and social sustainability. This report will discuss and identify the most important sustainability issues that Four Season Hotel Sydney is facing, then apply an appropriate tourism sustainability criteria and assess how this hotel is addressing sustainability, finally talk about how to improve sustainability practices and recommendations.
Sustainability to me is a way in which something is conserved in order for others to have an experience with it as well. The definition for sustainability in a dictionary is the ability to continue a defined behavior indefinitely. I was raised respecting the environment around me and how to treat it correctly. I recently visited Memorial Park in Loma Mar, California. I love nature and being in it was great, but, there was something odd about my visit. As I approached a tree I have passed hundreds of times I saw and orange rope around it meaning to stay away from that tree. The tree seemed burned a bit and was surrounded by plastic bottles. The air was fresh but the only thing my nose picked up was of the burning coal on the grills. I felt cool air come past me and once again
Sustainability is whether or not an ecosystem can survive for long periods of time. Throughout this chapter I will be talking about whether the forest in the backyard of St. Paul is a sustainable ecosystem and what factors keep the balance.
Sustainability to me is a systems ability to continue to operate using its own resources. Most often this word seems to be used when discussing the environment. For example, soil sustainability. Modern farming techniques are literally sucking the nutrients out of our soil. The second law of thermodynamic states energy is neither created or destroyed in a system. Specifically, an isolated system such as our planet. There is and was a certain amount of energy in every field. When that energy is gone its gone until replenished. This can happen by organic matter decomposing on it, rain can bring nutrients, etc. The point I’m getting at is or planet cannot be abused. The things we have are limited. (I just wanted to add nothing in this paragraph was taken from any citable sources. This information has been learned during my time in science courses. I only added this so there was no confusion about plagiarism).
As a food and beverage professional, you have long known that nothing can make or break your business like perception. We all know the buzzwords and phrases, farm to table, eco-friendly, environmental awareness, and sustainability. Gone are the days when the tangibles were all that we had to rely on to drive traffic and revenue. Put out some tasty food, with service to match, in a convenient location, and the business could survive, if not thrive. Today, as many as 76% of customers across varying age groups will only choose an eatery if at least some of their products are sourced locally. And, consumers are starting to demand that restaurants begin to follow that trend with equally sustainable practices concerning waste, energy, and water.
Sustainability is the continuance of a defined behavior or action with the ability to maintain a balance of what and how that specific behavior is being completed (Business Dictionary, 17). As this definition is general, we can apply it using a qualitative breakdown of its importance to biology and ecology. The importance of sustainability in biology and ecology is to ensure that the relationship in which we utilize our natural resources does not surpass the Earth’s abilities to produce those materials due to our consumption. This is the idea of sustainable development. Per Environmental sustainability; practice global implications, “we cannot generalize environmental sustainability with the interpretation that we must ensure that we can
Every living being are directly or indirectly depend on natural environment. Sustainability helps to balance financial, social, and environmental factors to facilitate responsible business decision making over the immediate and long term. . Sustainability refers to meeting the needs of present generation without compromising the ability of future generations to meet their own needs (Oxford University press 1987, p.43). Sustainability is also being protective and aware of use of natural resources and development that meets the need of present and everything that is need for our survival and well being depends, directly or indirectly on our natural environment. According to Environmental Protection Agency (EPA) Sustainability is
Ecological sustainability refers to the robustness of our ecosystems and the ability to maintain or enhance our planet’s unique biodiversity.