1. The plates were "pre-baked" at >120°C. Why is this step necessary?

Introduction to General, Organic and Biochemistry
11th Edition
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Chapter20: Carbohydrates
Section: Chapter Questions
Problem 20.83P
icon
Related questions
Question
QUESTIONS
1. The plates were "pre-baked" at >120°C. Why is this step necessary?
YOUR 360 ENTERTAINMENT REV
2. How does the staining procedure work? What is Napthol Blue-Black and how
does it interact with lipids?
Takers
campement
soment
3. Can you identify all the components in the egg yolk mixture? Knowing the lipid
composition of the egg yolk, what are possibilities of your unknown spots?
4. What changes to the migration pattern would you expect if the solvent system
contained more water? More chloroform?
Does
25
Transcribed Image Text:QUESTIONS 1. The plates were "pre-baked" at >120°C. Why is this step necessary? YOUR 360 ENTERTAINMENT REV 2. How does the staining procedure work? What is Napthol Blue-Black and how does it interact with lipids? Takers campement soment 3. Can you identify all the components in the egg yolk mixture? Knowing the lipid composition of the egg yolk, what are possibilities of your unknown spots? 4. What changes to the migration pattern would you expect if the solvent system contained more water? More chloroform? Does 25
Expert Solution
steps

Step by step

Solved in 2 steps

Blurred answer
Knowledge Booster
Transparent Conducting Oxides and their Applications
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Introduction to General, Organic and Biochemistry
Introduction to General, Organic and Biochemistry
Chemistry
ISBN:
9781285869759
Author:
Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:
Cengage Learning
Chemistry In Focus
Chemistry In Focus
Chemistry
ISBN:
9781337399692
Author:
Tro, Nivaldo J.
Publisher:
Cengage Learning,