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5. What is the osmotic pressure of a solution that contains 13.7 g of propyl alcohol (molar mass = 60.1 g/mol) dissolved in enough water to make 500. mL of solution at 27°C?

5. What is the osmotic pressure of a solution that contains 13.7 g of propyl alcohol (molar mass = 60.1 g/mol) dissolved in enough water to make 500. mL of solution at 27°C?

Chemistry & Chemical Reactivity
Chemistry & Chemical Reactivity
10th Edition
ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Chapter13: Solutions And Their Behavior
Section: Chapter Questions
Problem 101SCQ: You have two aqueous solutions separated by a semipermeable membrane. One contains 5.85 g of NaCl...
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5. What is the osmotic pressure of a solution that contains 13.7 g of propyl alcohol (molar mass = 60.1 g/mol) dissolved in enough water to make 500. mL of solution at 27°C? 6. The vapor pressure of water at 45.0 °C is 71.93 mmHg. What is the vapor pressure (in mmHg) of water over a solution prepared from 60.0 g of citric acid (molar mass = 192.124 g/mol) in 500g of water (molar mass = 18.02 g/mol) at this temperature? 7. What is the freezing point and boiling point of a solution that contains 19.0 g of glucose (molar mass = 180.156 g/mol) in 200 g of H₂O? K, of water 1.86°C/m. K, of water = 0.52°C/m
Transcribed Image Text:5. What is the osmotic pressure of a solution that contains 13.7 g of propyl alcohol (molar mass = 60.1 g/mol) dissolved in enough water to make 500. mL of solution at 27°C? 6. The vapor pressure of water at 45.0 °C is 71.93 mmHg. What is the vapor pressure (in mmHg) of water over a solution prepared from 60.0 g of citric acid (molar mass = 192.124 g/mol) in 500g of water (molar mass = 18.02 g/mol) at this temperature? 7. What is the freezing point and boiling point of a solution that contains 19.0 g of glucose (molar mass = 180.156 g/mol) in 200 g of H₂O? K, of water 1.86°C/m. K, of water = 0.52°C/m
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